商标已注册

MAISON ROUGIÉ 1875

Overview

ກ່ຽວກັບ ເຄື່ອງໝາຍການຄ້າ «MAISON ROUGIÉ 1875» ໃນລາວ, ຍື່ນໂດຍ EURALIS GASTRONOMIE ໃນວັນທີ 2024-12-13; ສະຖານະ ຈົດທະບຽນແລ້ວ. ຕົວລະບຸ: ເລກທີຄຳຮ້ອງ M/1841570; ເລກທະບຽນ 66214; ລະຫັດ DIP LAM1841570. ວັນທີສຳຄັນ: ວັນເຜີຍແຜ່ 2025-09-08; ວັນຈົດທະບຽນ/ອະນຸຍາດ 2025-11-28. ປະເພດ/ຫ້ອງ: 29、30、41. ສິນຄ້າ/ບໍລິການ: Meat, duck meat, fish, poultry and game; smoked fish; extracts of meat, fish, poultry and game; preserves bas…. ຂໍ້ຄວາມນີ້ເນັ້ນຕົວເລກ, ວັນທີ, ປະເພດ ແລະ ຜູ້ຍື່ນ ເພື່ອຫຼຸດຄວາມຄ້າຍຄືນລະຫວ່າງໜ້າ IP; ກວດຂໍ້ມູນທາງການກ່ອນຕັດສິນໃຈ.

商标老挝 DIP

申请号 M/1841570

申请日期 2024-12-13

申请人 EURALIS GASTRONOMIE

代理机构 NOVAGRAAF FRANCE

类别 29 · 30 · 41

图样

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基础信息

类型: 商标
申请号: M/1841570
状态: 已注册
申请人: EURALIS GASTRONOMIE
代理机构: NOVAGRAAF FRANCE
申请日期: 2024-12-13
注册号: 66214
公开/公告日: 2025-09-08
注册/授权日: 2025-11-28
国际分类: 29 · 30 · 41
商品 / 服务: Meat, duck meat, fish, poultry and game; smoked fish; extracts of meat, fish, poultry and game; preserves based on meat, fish, poultry, crustaceans, game, fruit or vegetables; prepared or cooked dishes based on meat, fish, crustaceans, poultry, game, fruit or vegetables; canned cooked dishes based on meat, poultry, fish, game and vegetables; canned duck confits; canned goose confits; caviar; preserved mushrooms; liver pâté, rillettes, foie gras, fresh foie gras; salted meats; preserved, namely cooked, semi-cooked and semi-preserved foie gras products; confit gizzards, smoked duck breasts; prepared dishes based on foie gras, offal, duck breasts, gizzards, fish; preserved, dried and cooked fruit and vegetables; jellies; jams; compotes; eggs; edible oils and fats; preserved truffles; frozen raw vegetables, frozen cooked vegetables; charcuterie; crustaceans, not live; shellfish, not live; potages; bouillon and preparations for making bouillon; cheeses; milk and dairy products; yogurt; non-living anchovies; prepared peanuts.
Flour and cereal preparations; bread; petits fours (biscuits); pasta and noodles; ravioli; sushi; puff pastries; meat pies; pasties; quiches; pancakes; tarts; pies; pizzas; spices; breads; pastry and confectionery; yeast; seasonings; salt; vinegar; sauces and other condiments; meat gravies, namely sauces; edible ices; cookies, biscuits, sweets, brioches; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; preserved garden herbs.
Training; education; organization of events for cultural and entertainment purposes; organization of competitions in the field of education or entertainment; organization of competitions in the culinary field; organization and conducting of colloquiums, conferences or congresses with respect to training; organization of exhibitions for cultural or educational purposes; publication of books; book lending; game services provided online from a computer network; electronic publication of books and journals online; electronic desktop publishing.