商标等待形式审查

HEREDITUM LC40

Overview

老挝商标「HEREDITUM LC40」是 DIP 公开可查的知识产权档案，由 BIOSEARCH, S.A. 于 2025-10-21 提交申请，当前状态为等待形式审查。标识字段包括：申请号 M/1611114；DIP 编号 LAM1611114；主管局代码 LA；申请类型 Other。时间线要点：公开/公告日 2025-12-12。尼斯分类覆盖第 32、35、30、1、5、29 类。商品与服务说明摘录：Beers; non-alcoholic beverages; mineral waters; fruit-based beverages and fruit juices; syrups and other prep…。代理机构 / 代理人记载为 BIRD & BIRD (INTERNATIONAL) LLP。以上文字由独有申请标识与状态字段拼接而成，供检索与尽调线索使用；状态可能随 DIP 更新变化，请以主管部门最新数据为准。

商标老挝 DIP

申请号 M/1611114

申请日期 2025-10-21

申请人 BIOSEARCH, S.A.

代理机构 BIRD & BIRD (INTERNATIONAL) LLP

类别 32 · 35 · 30 · 1 · 5 · 29

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基础信息

类型: 商标
申请号: M/1611114
状态: 等待形式审查
申请人: BIOSEARCH, S.A.
代理机构: BIRD & BIRD (INTERNATIONAL) LLP
申请日期: 2025-10-21
公开/公告日: 2025-12-12
国际分类: 32 · 35 · 30 · 1 · 5 · 29
商品 / 服务: Beers; non-alcoholic beverages; mineral waters; fruit-based beverages and fruit juices; syrups and other preparations without alcohol for making beverages.
Advertising; commercial business management; commercial administration; demonstration of goods for promotional purposes for third parties; wholesale services for probiotic bacterial cultures, nutritional supplements, food for babies, food products and beverages; retail services for nutritional supplements, food for babies, food products and beverages; online sale services for nutritional supplements, food for babies, food products and beverages; negotiation of contracts relating to purchase and sale of goods; import-export agencies for goods; organization of exhibitions and trade fairs for commercial or advertising purposes.
Coffee, tea, cocoa and coffee substitutes; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery products; chocolate; ice cream, sorbets and other edible ices; sugar, honey, golden syrup; yeast, baking-powder; salt, seasoning products, spices, preserved herbs; vinegar, sauces and other condiments; ice.
Probiotic bacteriological cultures for the food industry; lactic cultures for the food industry; lactic ferments [bacterial preparations] for use in food manufacturing; probiotic bacterial cultures to be added to foodstuffs and beverages; chemical substances for use as food ingredients; vitamins for use in the preparation of food supplements; vitamins for the food industry; antioxidants for manufacturing food supplements; antioxidants for use in the manufacture of food and beverages.
Dietetic substances adapted for medical use; dietetic supplements for animals; nutritional supplements; veterinary dietary supplements; lactic acid bacteria extract nutritional supplements; food for babies.
Meat and fish; preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products; oils and fats for food.