F&N Magnolia Gourmet
关于老挝商标「F&N Magnolia Gourmet」，老商通整理了如下公开信息，由 FRASER AND NEAVE, LIMITED 于 2017-04-20 提交申请，当前状态为已注册。公开档案中可核验：申请号 39232，注册/授权号 40453，DIP 编号 LA39232，主管局代码 LA，申请类型 Individual。时间线要点：公开/公告日 2018-03-30；注册日 2018-01-05。商品/服务类别（Nice）标注为 30、29。商品与服务说明摘录：Ices, ice-cream products; frozen confectionery; frozen yoghurt; sauces, honey, custard, natural sweeteners, s…。代理机构 / 代理人记载为 Lao Trademark Agency (LAO IP AGENCY)。本摘要侧重编号、日期、分类与权利人等差异化字段，帮助搜索引擎与用户区分不同 IP 档案页面。
39232
图样
基础信息
- 类型
- 商标
- 申请号
39232- 状态
- 已注册
- 申请人
- FRASER AND NEAVE, LIMITED
- 代理机构
- Lao Trademark Agency (LAO IP AGENCY)
- 申请日期
- 2017-04-20
- 注册号
40453- 公开 / 公告日
- 2018-03-30
- 注册 / 授权日
- 2018-01-05
- 申请人地址
- FRASER AND NEAVE, LIMITED · 438 Alexandra Road, #20-00 Alexandra Point, Singapore 119958 · SG
- 代理地址
- Lao Trademark Agency (LAO IP AGENCY) · LLC Bldg, Nongbone Road, Ban Nongbong,Saysettha District, P.O.Box 925, Vientiane, LAO P.D.R. Tel: +(856 21) 264866, 264 877; Fax: +(856 21) 264344 E-mail: laotrmar@laotel.com; ksayavon@laotel.com Website: www.laoip.org · LA
- 国际分类
- 30 · 29
- 商品 / 服务
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- Ices, ice-cream products; frozen confectionery; frozen yoghurt; sauces, honey, custard, natural sweeteners, sugar, prepared snack foods all being in Class 30; pudding; pies; coffee, tea, beverages of coffee, coffee flavorings, coffee beverages with milk, chocolate or cocoa-based beverages; biscuits; cereal preparations; cakes; bread; chocolates; frozen desserts; frozen fruit desserts; ice cream desserts; ice desserts; muesli desserts; non-dairy frozen dessert products; preparations for making desserts; prepared desserts [chocolate based, confectionery or pastries]; puddings [desserts]; frozen yogurt desserts; chocolate creams; cream cakes; bakery products; pastries; cookies.
- Milk, milk products, dairy products, drinks made from dairy products, milk-based bverages (milk predominating), flavored milk; soya bean milk condensed milk, evaporated milk, lactose enzyme dairy products; cheese; savory mousses, flavored dairy desserts in the form of mousse layered onto flavored sauce, chilled desserts, jellies; jams, sweet spreads, fruit sauces [puree], yoghurt, yoghurt drinks; meat, meat extracts; preserved dried and cooked fruits and vegetables.
办理流程
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