MCFS in colour
本页收录老挝商标「MCFS in colour」的公开登记要点，由 KRIN KYOWA FOODS COMPANY, LIMITED 于 2013-07-05 提交申请，当前状态为已过期。关键编号与类型标注为 申请号 29615 / 注册/授权号 29382 / DIP 编号 LA29615 / 主管局代码 LA / 申请类型 Individual。时间线要点：公开/公告日 2014-12-04；注册日 2014-12-01。商品/服务类别（Nice）标注为 30。商品与服务说明摘录：Sausage binding materials; thickening agents for cooking foodstuffs mainly consisting of fermented polysaccha…。代理机构 / 代理人记载为 Lao Trademark Agency (LAO IP AGENCY)。LaoBiz.com 将商标、专利与外观设计公开字段整理为可读摘要，并尽量降低页间样板重复；不做权属或侵权结论。
29615
图样
基础信息
- 类型
- 商标
- 申请号
29615- 状态
- 已过期
- 申请人
- KRIN KYOWA FOODS COMPANY, LIMITED
- 代理机构
- Lao Trademark Agency (LAO IP AGENCY)
- 申请日期
- 2013-07-05
- 注册号
29382- 公开 / 公告日
- 2014-12-04
- 注册 / 授权日
- 2014-12-01
- 申请人地址
- KRIN KYOWA FOODS COMPANY, LIMITED · 2-8, Higashi Shinagawa 2-chome, Shinagawu-ku, Tokyo 140-0002 · JP
- 代理地址
- Lao Trademark Agency (LAO IP AGENCY) · LLC Bldg, Nongbone Road, Ban Nongbong,Saysettha District, P.O.Box 925, Vientiane, LAO P.D.R. Tel: +(856 21) 264866, 264 877; Fax: +(856 21) 264344 E-mail: laotrmar@laotel.com; ksayavon@laotel.com Website: www.laoip.org · LA
- 国际分类
- 30
- 商品 / 服务
-
- [30] Sausage binding materials; thickening agents for cooking foodstuffs mainly consisting of fermented polysaccharide derived from microorganisms; binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream; flavorings for beverages, other than essential oils; flavorings, other than essential oils; aromatic preparations for food, not from essential oils; confectionery; bread and buns; sandwiches; steamed bus stuffed with minced meat [Chinese-manjuh]; hamburgers; pizzas; hot dogs; meat pies; umami seasoning; seasonings containing meat extracts, seafood extracts or vegetable extracts; mirin-based seasonings; Japanese shochu-based seasonings; sake-based seasonings; Japanese liquors-based seasonings; wine-based seasonings; seasonings mainly consisting of hydrolyzed protein; soya bean paste; Worcester sauce; meat gravies; ketchup; soya sauce; vinegar; vinegar; vinegar mixes; seasoning soy sauce; mayonnaise; sauces for barbecued meat; cube sugar; fructose for culinary purposes; crystal sugar ( not confectionary); sugar; maltose for culinary purposes; honey; glucose for culinary purposes; powdered starch syrup for culinary purposes; starch syrup for culinary purposes; molasses for food; natural sweeteners; other seasonings ( other than spices); ice cream mixes; sherbet mixes; cereal preparations; frozen dough; rice porridge[ Zousui]; rice gruel [kayu]; yeast powder; Koji [ fermented malted rice]; yeast in pill form, except those for medical purposes; ferments for pastes; yeast extract; other yeast; baking powder; malt extract for food; instant confectionery mixes; rice; husked oats; husked barley; flour premixes; cake powder; starch for food; soya flour; other flour; gluten for food.
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