Licenses library · 672
License to operate Restaurant
餐饮经营许可证
ໃບອະນຸຍາດດໍາເນີນທຸລະກິດຮ້ານອາຫານ
Individuals or legal entities, both domestic and foreign, who intend to operate in such activities. Apply at Department of Tourism Business Management (+856-(21) 213-256;).
Who needs this
Individuals or legal entities, both domestic and foreign, who intend to operate in such activities.
Requirements
- A business application form according to the department's format (1 copy)
- A copy of the restaurant business registration certificate (1 copy)
- A copy of the business registration application (1 set)
- A copy of the internal regulations of the business (1 set)
- Photos of the business owner (3x4 cm, 2 copies).
Documents — first application
| Document | Note |
|---|---|
| Application form | |
| Enterprise Registration Certificate | attach with the application form for enterprise registration |
| Application Form | |
| Photograph of the Managing Director |
Documents — renewal
| Document | Note |
|---|---|
| Request Letter to Extend the Business Operating License |
Legal framework
- Law on Tourism (Amended)
How to submit
- Means of presentation
- At the Authority Offices
- Address of authority
- Tourism Management Department, Ministry of Information, Culture and Tourism
- Processing time
- 9 After receiving the business application or confirmation for continuation of business operation correctly and completely, the Department of Information, Culture, and Tourism must coordinate with the relevant sectors to review, consider, and issue a permit to the business owner. They must also notify the applicant of the fees and service charges within 7 working days from the date of receiving the application.
Validity and renewal
- Has an expiry date
- YES
- Validity
- 12 months
- Renewal process
- The business license is valid for 12 months from the date of issuance
Additional comment
The process for obtaining a license to establish and operate a restaurant business is overseen by the Department of Information, Culture, and Tourism. Local Level: The Information, Culture, and Tourism Office at the district/city level is responsible for business units with a registered capital of less than 50,000 USD, including small-scale restaurant businesses for which the state does not specify a minimum registered capital. Provincial Level: The Provincial/Capital Department of Information, Culture, and Tourism is responsible for restaurant business units with a registered capital between 50,000 USD and less than 100,000 USD. Central Level: The Department of Tourism Business Management is responsible for researching, considering, approving, and licensing the operation and continuation of business for restaurant units with a registered capital of 100,000 USD and above.