POUR N' WHIP
本页收录老挝商标「POUR N' WHIP」的公开登记要点,由 Saputo Dairy Foods USA, LLC. 于 2014-09-02 提交申请,当前状态为已过期。关键编号与类型标注为 申请号 32988 / 注册/授权号 33646 / DIP 编号 LA32988 / 主管局代码 LA / 申请类型 Individual。时间线要点:公开/公告日 2015-09-30;注册日 2015-09-14。尼斯分类覆盖第 29 类。商品与服务说明摘录:Dairy-based and non-dairy-based whipped toppings; dairy-based and non-daily-based whipped cream; dairy-based…。代理机构 / 代理人记载为 Chanthara Sayamoungkhoun, Trademark Patent & Services (TPS)。LaoBiz.com 将商标、专利与外观设计公开字段整理为可读摘要,并尽量降低页间样板重复;不做权属或侵权结论。
The following summary describes a Laos Trademark titled “POUR N' WHIP”, filed by Saputo Dairy Foods USA, LLC. on 2014-09-02; current status: Expired. Identifiers include application No. 32988; registration/grant No. 33646; DIP id LA32988; application type Individual. Key dates: publication 2015-09-30; registration 2015-09-14. Nice class(es): 29. Goods/services excerpt: Dairy-based and non-dairy-based whipped toppings; dairy-based and non-daily-based whipped cream; dairy-based…. This prose is informational only and does not constitute legal advice, ownership proof or an infringement opinion.
ກ່ຽວກັບ ເຄື່ອງໝາຍການຄ້າ «POUR N' WHIP» ໃນລາວ, ຍື່ນໂດຍ Saputo Dairy Foods USA, LLC. ໃນວັນທີ 2014-09-02; ສະຖານະ ໝົດອາຍຸ. ຕົວລະບຸ: ເລກທີຄຳຮ້ອງ 32988; ເລກທະບຽນ 33646; ລະຫັດ DIP LA32988. ວັນທີສຳຄັນ: ວັນເຜີຍແຜ່ 2015-09-30; ວັນຈົດທະບຽນ/ອະນຸຍາດ 2015-09-14. ປະເພດ/ຫ້ອງ: 29. ສິນຄ້າ/ບໍລິການ: Dairy-based and non-dairy-based whipped toppings; dairy-based and non-daily-based whipped cream; dairy-based…. ຂໍ້ມູນເພື່ອອ້າງອີງເທົ່ານັ້ນ ບໍ່ແມ່ນຄຳແນະນຳທາງກົດໝາຍ ຫຼື ໃບຢັ້ງຢືນສິດ.
32988
图样
基础信息
- 类型
- 商标
- 申请号
32988- 状态
- 已过期
- 申请人
- Saputo Dairy Foods USA, LLC.
- 代理机构
- Chanthara Sayamoungkhoun, Trademark Patent & Services (TPS)
- 申请日期
- 2014-09-02
- 注册号
33646- 公开/公告日
- 2015-09-30
- 注册/授权日
- 2015-09-14
- 国际分类
- 29
- 商品 / 服务
- [29] Dairy-based and non-dairy-based whipped toppings; dairy-based and non-daily-based whipped cream; dairy-based and non-dairy-based sour cream; daily-based and non-dairy-based beverage creamer; dairy-based and non-daily- based toppings for food products; dairy-based and non-dairy-based fillings for food products; dairy-based and non-dairy-based icing for food products; dairy-based and non-dairy-based butter; dairy-based and non-dairy-based cream products; dairy- based and non-dairy-based beverages; dairy-based and non-dairy-based ice cream; dairy-based and non-dairy-based cheese; dairy-based and nondairy- based cream cheese; dairy-based and non-dairy-based cheese spread; dairy-based and non-dairy-based yoghurt; dairy-based and non-dairy-based yoghurt-based drinks; dairy-based and non-dairy-based yoghurt powder; dairy-based and non-dairy-based yoghurt preparations; dairy-based and non-dairy-based food spreads; dairy-based and non-dairy-based pudding; dairy-based and non-dairy-based cakes; dairy-based and non-dairy-based pies; milk; milk powder; non-dairy coffee creamers in liquid and powdered form; dairy-based and non-dairy whipped filling; dairy-based and non-dairy crime filling; processed fruit filling; dairy and nondairy whipped, non-whipped, fruit and nut toppings, all being frozen or non-frozen, and being ready-to-use; dairy and non-dairy whipped' non-whipped and fruit-based fillings, all being frozen or non-frozen, and being ready-to-use or not ready-to-use; dulce de leche; cheesecake batter; custard cream batter; fruit toppings and fillings for food products; caramel nut topping for food products; creams for use in the manufacture of food products; butter; margarine; whipped vegetable spread used as a substitute for margarine or butter; artificial dairy based beverages and concentrates and bases thereof; and vegetable-based food beverages and concentrates and bases therefore; preserved, dried and cooked fruits and vegetables; jellies; jams; compotes; edible oils; edible fats; nut-based toppings/nut-based toppings for foods; toppings made from edible oils; half and half dairy creamer; non-dairy foods derived from soya bean oil; vegetable.based fillings for foods; nut-based fillings for foods; fruit-based food spreads; vegetable-based food spreads; nut-based food spreads; yoghurt toppings for food; coconut-milk toppings for food; beverage whiteners based on edible oils (oil emulsions); toppings based on edible oils (oil emulsions) for food products; fillings based on edible oils (oil emulsions) for food products; icing based on edible oils (oil emulsions) for food products; food spreads based on edible oils (oil emulsions); whipped cream based on edible oils (oil emulsions) or soy; sour cream based on edible oils (oil emulsions) or soy; beverage creamer based on edible oils (oil emulsions) or soy; soya milk [milk substitute]; cream based on edible oils (oil emulsions) or soy; cream based on edible oils (oil emulsions) or soy used as a substitute for milk and dairy cream; frozen and non-frozen fruit puree; milkshakes; bases for making milk shakes.
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关联分析
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