31493

ຮູບໝາຍ

ເບິ່ງຂະໜາດເຕັມ

ຂໍ້ມູນພື້ນຖານ

ປະເພດ

ເຄື່ອງໝາຍການຄ້າ

ເລກຄຳຮ້ອງ

31493

ສະຖານະ

ຈົດທະບຽນແລ້ວ

ຜູ້ຮ້ອງຂໍ

KABUSHIKI KAISHA MIZKAN HOLDINGS.

ຕົວແທນ

Lao Trademark Agency (LAO IP AGENCY)

ວັນຍື່ນ

2014-02-21

ເລກທະບຽນ

31288

ວັນເຜີຍແຜ່

2015-03-31

ວັນຈົດທະບຽນ / ອະນຸຍາດ

2015-03-26

ປະເພດສາກົນ

30

ສິນຄ້າ / ບໍລິການ

• [30] Binding agents for ice cream; Meat tenderizers for household purposes; Preparations for stiffening whipped cream; Aromatic preparations for food (not from "Essential oils"); Tea ; Coffee and cocoa; Ice; Confectionery, bread and; buns; Japanese arrowroot starch noodle (Kuzukiri); Sandwiches; Steamed buns stuffed with minced meat (Chinese-manjuh); Hamburgers (prepared); Pizzas (prepared); Hot dogs (prepared); Meat pies (prepared); Seasonings; Flavorings; Condiments; Sauce; Sauce base; Powdered sauce; Sauce gel; Wine reduction (wine sauce for cooking); Spirit reduction (spirit sauce for cooking); Browning sauce for cooking; Seasoning mix; Relish; Soup base; Soup preparations; Soup; Broth; Bouillon; Soup mix; Powdered soup base; Hot pot soup; Broth used for cooking ingredients in a hot pot; Basting sauce; Dipping sauce; Sesame sauce; Marinade sauce; Vinegar; Sushi seasoning; Powdered sushi mix; Seasoned vinegar; Citrus seasoned soy sauce (Ponzu); Ponzu citrus seasoning; Dressing for salad; Soy sauce; Ketchup; Tomato sauce; Mayonnaise; Salad cream; Pepper jelly; Mustard; Denatured spirit (processed spirit for cooking); Wine powder; Chutney; Sweet seasoning; Fermented flavoring; Citrus seasoning; Ready-made mix; Ready-made sauce; Soup stock; Stew and soup mix; Powdered sauce base; Sweetened cooking rice wine (Mirin); Cooking rice wine; Cooking wine; Prepared vegetable for gomoku chirashi sushi; Ready-made seasoned mix for making rice dish flavored with sugar, salt, vinegar, fish, vegetables, or other ingredients; Ready-made mix for rice dishes; Japanese rice seasoning (Furi-kake); Seasoned food for sprinkling on rice (Furi-kake); Mix-through seasoning for preparation of rice balls; Seasoning for cooked rice with hot water (Ochazuke); Spices Ice cream mixes; Sherbet mixes; Unroasted coffee (unprocessed) Cereal preparations; Dried starch noodles (Harusame); Glass noodles; Chinese stuffed dumplings (Gyoza, cooked); Chinese steamed dumplings (Shumai, cooked); Sushi; Fried balls of batter mix with small pieces of octopus (Takoyaki); Box lunches (prepared); Ravioli (prepared); Yeast powder; Fermenting malted rice (Koji); Yeast; Baking powder; Instant confectionery mixes; Pasta sauce; Sake lees (for food); Husked rice; Husked oats; Husked barley; Gluten for food; Flour for food; Edible seaweed, namely, dried flakes of Iaver for sprinkling on rice in hot water(Ochazuke-nori); Soybean milk(soy milk) [milk predominating]; Soybean paste

ຂັ້ນຕອນ

ໝາຍຕາມສະຖານະປັດຈຸບັນ

1. ຍື່ນຄຳຮ້ອງ 2014-02-21
2. ກວດຮູບແບບ
3. ກວດເນື້ອໃນ
4. ແຈ້ງການ 2015-03-31
5. ຈົດທະບຽນ 2015-03-26

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