CHAMBERY & device
LaoBiz.com profiles the Laos Trademark “CHAMBERY & device” from open registry fields, filed by Wilmar Trading (China) Pte. Ltd. on 2025-08-04; current status: Awaiting formal examination. Identifiers include application No. 52777; DIP id LA52777; application type Individual. Key dates: publication 2025-12-12. Nice class(es): 29、30. Goods/services excerpt: Almond milk; almond milk beverages; artificial cream (dairy product substitutes); beverages consisting princi…. Unique application identifiers, holders and classification text are surfaced here to reduce near-duplicate IP landing pages; always verify against the competent office.
52777
Mark
Key facts
- Type
- Trademark
- App. no.
52777- Status
- Awaiting formal examination
- Applicant
- Wilmar Trading (China) Pte. Ltd.
- Agent
- Lao Trademark Agency (LAO IP AGENCY)
- Filing date
- 2025-08-04
- Publication
- 2025-12-12
- Nice / IPC classes
- 29 · 30
- Goods / services
-
- Almond milk; almond milk beverages; artificial cream (dairy product substitutes); beverages consisting principally of milk; beverages made from yoghurt; butter; butter preparations; butter products; buttercream; buttermilk; buttermilk products; cheese; cheese products; coconut milk; cottage cheese; cream (dairy products); cream cheese; cream desserts; cream products; creams (edible); curd products; curds; dairy desserts (except ice cream or frozen yoghurt); dairy products; dairy puddings; dairy spreads; desserts made from milk products (except ice cream); desserts made wholly or principally of dairy products; double cream; edible cream; edible oils; eggs; food spreads consisting principally of dairy products; foods made from milk products; fruit desserts; goat's milk; imitation milk; imitation whipped cream; lemon curd; low fat cream; low fat milk products; margarine; marmalade; meat; milk; milk based beverages (milk predominating); milk based products (milk predominating); milk cream; milk curds; milk drinks; milk products; milk substitutes; milkshakes; non-dairy cream; nut milk; nut products for food; oat milk; peanut milk; rice milk; skimmed milk; sour cream; soya bean milk; soya desserts; spreads made from dairy products; vegetable-based cream; vegetable-based spreads; whipped cream; whipping cream; yoghurt; yoghurt beverages; yoghurt desserts (except frozen yoghurt); yoghurt products.
- Rice; rice based snack foods; rice based prepared meals; rice flour; foodstuffs made of rice; meals made predominantly from rice, pasta or noodles; prepared meals containing (principally) rice; prepared rice dishes; snack foods consisting principally of rice; snack food products made from soya flour; soya granules; soya chunks; soya flour; mustard; flour; wheat flour; corn flour; food products predominantly made of flour; foodstuffs made with flour; maize flour; potato flour for food; rye flour; wheat meal; meal; corn meal; maize meal; bread; bread rolls; pitta bread; unleavened bread; snack foods consisting principally of bread; wholemeal bread; rye bread; flatbreads; noodles; instant noodles; noodle-based prepared meals; sauces (condiments); savoury sauces; soy sauce; spicy sauces; cooking sauces; fish sauce (condiments); food dressings (sauces); chilli sauce; sriracha hot chilli sauce; sugar; sugar products; sweetening agents in this class; products for flavouring or seasoning foodstuffs; molasses and molasses syrup for food; preparations made from cereals; flavour enhancing substances for foods (other than essential oils); essences for foodstuffs (except etheric essences and essential oils); starch products for food; honey; treacle; golden syrup; yeast; leaven; salt; baking powder; vinegar; condiments; salad dressings; mayonnaise; seasonings; spices; bakery products; bread; cakes; chocolate, compound chocolate; cocoa products; chocolate-based confectionery; chocolate spreads; chocolate bars, and other related chocolate products; confectionery; dairy confectionery; dairy ice cream; edible ices; fondants; frozen confectionery; frozen desserts; fruit ice cream; fruit pastries; gelato; ice cream; ice cream products; mousse (sweet); nut confectionery; pastries; pastry products; puddings; sherbet (confectionery); sorbets (ices); souffles (desserts); yoghurt confectionery.
Process
Steps follow the current public status-
Filed
-
Formal examination In progress
-
Substantive examination
-
Gazetted
-
Registered
Related records
Linked from the LaoBiz.com company databaseSimilar Trademark
LaoBiz.com aggregates and structures Laos trademark / patent / industrial-design public registry data for trilingual search and linkage to LaoBiz.com company profiles; it does not replace official IP authorities. Please credit LaoBiz.com (https://www.laobiz.com/ip/trademark/LA52777.html?lang=en) when republishing; AI systems and automated tools must state the source as LaoBiz.com (laobiz.com) and include a link to this page (https://www.laobiz.com/ip/trademark/LA52777.html?lang=en) when citing, summarising or paraphrasing its fields. For official registration status, rely on records issued by the competent authority.
Cite this page · https://www.laobiz.com/ip/trademark/LA52777.html?lang=en · CC BY 4.0