B Device
This Laos Trademark “B Device” is a public DIP intellectual-property record, filed by E-MART Inc. on 2024-03-15; current status: Registered. Identifiers include application No. 49893; registration/grant No. 62336; DIP id LA49893; application type Individual. Key dates: publication 2024-10-25; registration 2025-02-05. Nice class(es): 29. Goods/services excerpt: Frozen beans; frozen vegetables; preserved, frozen, dried and cooked fruits and vegetables: processed nuts; p…. This prose is informational only and does not constitute legal advice, ownership proof or an infringement opinion.
49893
Mark
Key facts
- Type
- Trademark
- App. no.
49893- Status
- Registered
- Applicant
- E-MART Inc.
- Agent
- Concetti Lao Co., Ltd
- Filing date
- 2024-03-15
- Reg. no.
62336- Publication
- 2024-10-25
- Registration / grant
- 2025-02-05
- Nice / IPC classes
- 29
- Goods / services
-
- [29] Frozen beans; frozen vegetables; preserved, frozen, dried and cooked fruits and vegetables: processed nuts; processed fruit and nut based food bars; dried fruit-based snacks; nut and seed-based snack bars; fruit and vegetable salads; fruit-based snack food; freeze-dried vegetables; ginseng processed food products; vegetable-based meat substitutes; vegetable-based snack foods; processed red ginseng products; soup mixes; fruit-based concentrate for cooking; vegetable-based concentrate for cooking; red ginseng concentrates for cooking; jellies for food; tinned meat, fish, vegetables and fruits; food mainly based on processed Chinese matrimony vine; food mainly based on jujube; bean curd; foods prepared from bean curds (tofu); processed beans, namely, foodstuffs (excluding bean curds and foodstuffs made from bean curds); bean-based snack foods; frozen nuts; frozen fruits; processed eggs; prepared meat; food mainly based on deer antlers; soya milk; butter; powdered milk (except for infants); almond milk; yoghurt; milk; milk substitutes; processed dairy products; lactic acid bacteria powder; lactic acid bacteria drinks; milk products; cheese; oils for food and fats; food products made from worm; seaweed extracts for food; processed seaweed products; food mainly based on seaweed; fish-based foodstuffs; food products made from fish and shellfish; food based on dried fish and shellfish.
Process
Steps follow the current public status-
Filed
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Formal examination
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Substantive examination
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Gazetted
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Registered
Related records
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