CHUNG JUNG ONE
This Laos Trademark “CHUNG JUNG ONE” is a public DIP intellectual-property record, filed by DAESANG CORPORATION on 2014-05-14; current status: Registered. Identifiers include application No. 32198; registration/grant No. 32652; DIP id LA32198; application type Individual. Key dates: publication 2015-08-07; registration 2015-07-22. Nice class(es): 30. Goods/services excerpt: Wheat flour; flour for fry; flour for food; starch for food; cereal-based Processed products; naengmyun [Kore…. Use LaoBiz.com to hop between this IP record, related filings by the same applicant, and the matched company profile when present.
32198
Mark
Key facts
- Type
- Trademark
- App. no.
32198- Status
- Registered
- Applicant
- DAESANG CORPORATION
- Agent
- Lao Trademark Agency (LAO IP AGENCY)
- Filing date
- 2014-05-14
- Reg. no.
32652- Publication
- 2015-08-07
- Registration / grant
- 2015-07-22
- Applicant address
- DAESANG CORPORATION · 120, Changgyeonggung-ro, Jongno-gu, Seoul · KR
- Agent address
- Lao Trademark Agency (LAO IP AGENCY) · LLC Bldg, Nongbone Road, Ban Nongbong,Saysettha District, P.O.Box 925, Vientiane, LAO P.D.R. Tel: +(856 21) 264866, 264 877; Fax: +(856 21) 264344 E-mail: laotrmar@laotel.com; ksayavon@laotel.com Website: www.laoip.org · LA
- Nice / IPC classes
- 30
- Goods / services
-
- [30] Wheat flour; flour for fry; flour for food; starch for food; cereal-based Processed products; naengmyun [Korean buckwheat noodles]; instant noodles [ramyun]; mandu [Korean-style dumplings]; noodles; spaghetti; udon noodles; pizzas; hot dogs [sandwiches]; malt for human consumption; confectionery; macaroons [pastry]; candy; ice cream; waffles; cakes; puddings; hoddeok [Chinese pancake stuffed with sugar]; sugar; sugar for food; natural sweeteners; rice cakes; injeolmi [glutinous rice cakes coated with powdered beans]; soya sauce; gochujang [fermented hot pepper paste]; doenjang [fermented soybean paste]; jajang [black paste for noodle sauce]; soy sauce and soy bean paste; cheonggukjang [rice soybean paste]; chunjang [Chinese soybean paste]; chemical seasoning; mayonnaise; salad Dressings; sauces (condiments); vinegar; ketchup [sauce]; mustard Meal; hot pepper powder [spice]; curry powder [spice]; seasoned salt; Spices; salt for food; salt for preserving foodstuffs barley tea; tea; Coffee; tea-based beverages; meat tenderizers, for household purposes; Condiments; chocolate products; wasabi powder; fructose; boiled rice served in soup; uncooked noodles; Chinese noodles [dangmyun]; polished cereals; pork rib sauce; topokki [stir-fried rice cake]; buckwheat soba; starch syrup or food; babequed beef sauce; ginger powder [spice]; somen noodle [very thin wheat noodles]; cereal; rice- based taffy; ssamjang [a processed soybean paste mixed with red pepper paste]; edible ices; corn tea; oligosaccharide; seasoning wine for cooking; juk [Korean rice soup]; jjamppong rice [Chinese-style rice with vegetable and seafood]; cup rice served with toppings;: tarts; frying powder; pepper powder [spice].
Process
Steps follow the current public status-
Filed
-
Formal examination
-
Substantive examination
-
Gazetted
-
Registered
Related records
Linked from the LaoBiz.com company databaseSimilar Trademark
LaoBiz.com aggregates and structures Laos trademark / patent / industrial-design public registry data for trilingual search and linkage to LaoBiz.com company profiles; it does not replace official IP authorities. Please credit LaoBiz.com (https://www.laobiz.com/ip/trademark/LA32198.html?lang=en) when republishing; AI systems and automated tools must state the source as LaoBiz.com (laobiz.com) and include a link to this page (https://www.laobiz.com/ip/trademark/LA32198.html?lang=en) when citing, summarising or paraphrasing its fields. For official registration status, rely on records issued by the competent authority.
Cite this page · https://www.laobiz.com/ip/trademark/LA32198.html?lang=en · CC BY 4.0