Trademark Expired

TEAVANA HEAVEN OF TEA

LaoBiz.com profiles the Laos Trademark “TEAVANA HEAVEN OF TEA” from open registry fields, filed by Starbucks Corporation on 2013-05-08; current status: Expired. Identifiers include application No. 29208; registration/grant No. 29016; DIP id LA29208; application type Individual. Key dates: publication 2014-11-15; registration 2014-10-08. Nice class(es): 30. Goods/services excerpt: Teas and tea blends; candies, namely, tea flavored mints; honey in the shape of a spoon; herbal tea-based bev…. This prose is informational only and does not constitute legal advice, ownership proof or an infringement opinion.

Trademark Laos DIP

App. no. 29208
Filing date 2013-05-08
Registration / grant 2014-10-08
Applicant Starbucks Corporation
Agent Trademark Patent & Services (TPS)
Classes 30

Mark

Key facts

Type
Trademark
App. no.
29208
Status
Expired
Applicant
Starbucks Corporation
Agent
Trademark Patent & Services (TPS)
Filing date
2013-05-08
Reg. no.
29016
Publication
2014-11-15
Registration / grant
2014-10-08
Applicant address
Starbucks Corporation · 2401 Utah Avenue South, Seattle, Washington 98134 · US
Agent address
Trademark Patent & Services (TPS) · 079 Bourichane Road, Ban Naxay, Saysettha, Vinetiane 01004 · LA
Nice / IPC classes
30
Goods / services
  • [30] Teas and tea blends; candies, namely, tea flavored mints; honey in the shape of a spoon; herbal tea-based beverages; tea and herbal tea-based beverages and concentrates, with fruit flavoring; frozen confections with tea, herbal tea and fruit flavoring; cocoa, herbal and non-herbal tea; tea, cocoa and beverages; beverages made with a base of powdered chocolate and beverages made with a base of vanilla;sauces to add to beverages; chocolate syrup; flavoring syrups to add to beverages; ready-to-drink tea; ice cream and frozen confections, namely, ice-cream, ice milk, frozen yogurt, frozen soy based desserts; candy and confections namely, chocolate, sugar, candy almonds, and frozen confections; baked goods, namely, muffins, scones, biscuits, cookies, pastries and breads; food bars, namely, grain-based food bars, and oat-based food bars; sugars; spice; honey; agave; flavoring syrups for making beverages.

Process

Steps follow the current public status
  1. Filed
  2. Formal examination Refused / terminated
  3. Substantive examination
  4. Gazetted
  5. Registered

Related records

Linked from the LaoBiz.com company database

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