TAM THAI TU - NHAT CA

本页收录老挝商标「TAM THAI TU - NHAT CA」的公开登记要点，由 CONG TY CO PHAN HANG TIEU DUNG MA SAN (MASAN CONSUMER CORPORATION) 于 2009-12-10 提交申请，当前状态为已过期。关键编号与类型标注为 申请号 20646 / 注册/授权号 20001 / DIP 编号 LA20646 / 主管局代码 LA / 申请类型 Individual。时间线要点：公开/公告日 2010-05-31；注册日 2010-05-05。分类信息显示为第 29 类。商品与服务说明摘录：Fish sauce, canned meat; canned fish, lean pork paste, roasted cinnamon pork, meat & fish extract; preserved…。代理机构 / 代理人记载为 Trademark Patent & Services (TPS).。以上文字由独有申请标识与状态字段拼接而成，供检索与尽调线索使用；状态可能随 DIP 更新变化，请以主管部门最新数据为准。

This Laos Trademark “TAM THAI TU - NHAT CA” is a public DIP intellectual-property record, filed by CONG TY CO PHAN HANG TIEU DUNG MA SAN (MASAN CONSUMER CORPORATION) on 2009-12-10; current status: Expired. Identifiers include application No. 20646; registration/grant No. 20001; DIP id LA20646; application type Individual. Key dates: publication 2010-05-31; registration 2010-05-05. Nice class(es): 29. Goods/services excerpt: Fish sauce, canned meat; canned fish, lean pork paste, roasted cinnamon pork, meat & fish extract; preserved…. Status labels may change after office actions; refresh or consult primary DIP data before commercial decisions.

ໜ້ານີ້ສະຫຼຸບ ເຄື່ອງໝາຍການຄ້າ «TAM THAI TU - NHAT CA» ຈາກຂໍ້ມູນຈົດທະບຽນເປີດ, ຍື່ນໂດຍ CONG TY CO PHAN HANG TIEU DUNG MA SAN (MASAN CONSUMER CORPORATION) ໃນວັນທີ 2009-12-10; ສະຖານະ ໝົດອາຍຸ. ຕົວລະບຸ: ເລກທີຄຳຮ້ອງ 20646; ເລກທະບຽນ 20001; ລະຫັດ DIP LA20646. ວັນທີສຳຄັນ: ວັນເຜີຍແຜ່ 2010-05-31; ວັນຈົດທະບຽນ/ອະນຸຍາດ 2010-05-05. ປະເພດ/ຫ້ອງ: 29. ສິນຄ້າ/ບໍລິການ: Fish sauce, canned meat; canned fish, lean pork paste, roasted cinnamon pork, meat & fish extract; preserved…. ຂໍ້ຄວາມນີ້ເນັ້ນຕົວເລກ, ວັນທີ, ປະເພດ ແລະ ຜູ້ຍື່ນ ເພື່ອຫຼຸດຄວາມຄ້າຍຄືນລະຫວ່າງໜ້າ IP; ກວດຂໍ້ມູນທາງການກ່ອນຕັດສິນໃຈ.

商标 老挝 DIP