Trademark Published

Mini Bear

LaoBiz.com profiles the Laos Trademark “Mini Bear” from open registry fields, filed by PT DALI FOODS INDONESIA on 2025-12-02; current status: Published. Identifiers include application No. M/1915892; DIP id LAM1915892; application type Other. Key dates: publication 2026-05-15. Nice class(es): 30. Goods/services excerpt: Aperitif biscuits, sweet biscuits, chocolate-coated cappuccino flavored biscuits, cracker, sponge fingers (bi…. Use LaoBiz.com to hop between this IP record, related filings by the same applicant, and the matched company profile when present.

Trademark Laos DIP

App. no. M/1915892
Filing date 2025-12-02
Applicant PT DALI FOODS INDONESIA
Agent —
Classes 30

Mark

Key facts

Type
Trademark
App. no.
M/1915892
Status
Published
Applicant
PT DALI FOODS INDONESIA
Agent
—
Filing date
2025-12-02
Publication
2026-05-15
Nice / IPC classes
30
Goods / services
  • [30] Aperitif biscuits, sweet biscuits, chocolate-coated cappuccino flavored biscuits, cracker, sponge fingers (biscuits), hardtack biscuits, butter biscuits, cheese biscuits, biscuits (sweet or savory), petit-beurre biscuits, chocolate-coated marshmallow, biscuits containing toffee, savory biscuits, gluten-free crackers, onion biscuits, cheese-flavored biscuits, rusks, bread, sandwiches, biscuits, buttermilk biscuits, peanut butter cookies, sugar cookies, chocolate-coated biscuits taste milk, vegan biscuits, speculoos (caramelized biscuits), gabin biscuits (traditional cake), rolled wafers (biscuits), biscuits, thin dry biscuit, biscuits coated in strawberry chocolate flavor, saltine crackers, filled biscuits, dry biscuits, salted biscuits, shortbread biscuits, biscuits for cheese, green tea chocolate coated biscuits, biscuit mixes, biscuits coated in banana flavored chocolate, chocolate coated biscuits, chocolate biscuits, malt biscuits, cakes, biscuits, cookies, potato biscuits (traditional cake), cream crackers, cookies, wafers, chocolate-coated wafer cookies, rolled wafers (cookies), oat cookies, chocolate cookies, butter cookies, almond cookies.

Process

Steps follow the current public status
  1. Filed
  2. Formal examination
  3. Substantive examination
  4. Gazetted
  5. Registered

Related records

Linked from the LaoBiz.com company database

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