CVT
关于老挝商标「CVT」,老商通整理了如下公开信息,由 Dongxing Zhongyuetai International Food Co., Ltd. 于 2026-02-25 提交申请,当前状态为等待形式审查。标识字段包括:申请号 M/1911427;DIP 编号 LAM1911427;主管局代码 LA;申请类型 Other。时间线要点:公开/公告日 2026-04-10。尼斯分类覆盖第 29 类。商品与服务说明摘录:Meat; tofu-based snack food; canned fish products; raw fruit, sliced; fruit-based snack food; fruit-based or…。代理机构 / 代理人记载为 Lvshitong International Intellectual Property Agency (Beijing) Co., Ltd.。本摘要侧重编号、日期、分类与权利人等差异化字段,帮助搜索引擎与用户区分不同 IP 档案页面。
LaoBiz profiles the Laos Trademark “CVT” from open registry fields, filed by Dongxing Zhongyuetai International Food Co., Ltd. on 2026-02-25; current status: Awaiting formal examination. Identifiers include application No. M/1911427; DIP id LAM1911427; application type Other. Key dates: publication 2026-04-10. Nice class(es): 29. Goods/services excerpt: Meat; tofu-based snack food; canned fish products; raw fruit, sliced; fruit-based snack food; fruit-based or…. Unique application identifiers, holders and classification text are surfaced here to reduce near-duplicate IP landing pages; always verify against the competent office.
ກ່ຽວກັບ ເຄື່ອງໝາຍການຄ້າ «CVT» ໃນລາວ, ຍື່ນໂດຍ Dongxing Zhongyuetai International Food Co., Ltd. ໃນວັນທີ 2026-02-25; ສະຖານະ ລໍຖ້າກວດຮູບແບບ. ຕົວລະບຸ: ເລກທີຄຳຮ້ອງ M/1911427; ລະຫັດ DIP LAM1911427. ວັນທີສຳຄັນ: ວັນເຜີຍແຜ່ 2026-04-10. ປະເພດ/ຫ້ອງ: 29. ສິນຄ້າ/ບໍລິການ: Meat; tofu-based snack food; canned fish products; raw fruit, sliced; fruit-based snack food; fruit-based or…. ຂໍ້ຄວາມນີ້ເນັ້ນຕົວເລກ, ວັນທີ, ປະເພດ ແລະ ຜູ້ຍື່ນ ເພື່ອຫຼຸດຄວາມຄ້າຍຄືນລະຫວ່າງໜ້າ IP; ກວດຂໍ້ມູນທາງການກ່ອນຕັດສິນໃຈ.
M/1911427
图样
基础信息
- 类型
- 商标
- 申请号
M/1911427- 状态
- 等待形式审查
- 申请人
- Dongxing Zhongyuetai International Food Co., Ltd.
- 代理机构
- Lvshitong International Intellectual Property Agency (Beijing) Co., Ltd.
- 申请日期
- 2026-02-25
- 公开/公告日
- 2026-04-10
- 国际分类
- 29
- 商品 / 服务
- [29] Meat; tofu-based snack food; canned fish products; raw fruit, sliced; fruit-based snack food; fruit-based or vegetable-based snack food; vegetables, preserved; eggs; milk products; oils for food; fruit salads; jellies for food, other than confectionery; nuts, prepared; peanuts, prepared; pistachios, prepared; dried edible fungi; fish-based foodstuffs.
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