Trademark
Awaiting formal examination
M/1909908
LaoBiz.com profiles the Laos Trademark “M/1909908” from open registry fields, filed by Cofco Agri-Industries Management Co., Ltd. on 2025-02-24; current status: Awaiting formal examination. Identifiers include application No. M/1909908; DIP id LAM1909908; application type Other. Key dates: publication 2026-04-03. Nice class(es): 30. Goods/services excerpt: Artificial sweeteners for culinary purposes; sugar; sugar substitutes for culinary purposes; castor sugar; po…. Unique application identifiers, holders and classification text are surfaced here to reduce near-duplicate IP landing pages; always verify against the competent office.
App. no.
M/1909908
Filing date
2025-02-24
Applicant
Cofco Agri-Industries Management Co., Ltd.
Agent
Liam Zhu, Liu & Partners LLC
Classes
30
Mark
Key facts
- Type
- Trademark
- App. no.
M/1909908- Status
- Awaiting formal examination
- Applicant
- Cofco Agri-Industries Management Co., Ltd.
- Agent
- Liam Zhu, Liu & Partners LLC
- Filing date
- 2025-02-24
- Publication
- 2026-04-03
- Nice / IPC classes
- 30
- Goods / services
-
- [30] Artificial sweeteners for culinary purposes; sugar; sugar substitutes for culinary purposes; castor sugar; powdered sugar; white sugar; rock candy; caramel; edible fructose; aspartame for culinary purposes; palm sugar; natural sweeteners; raw sugar; oligosaccharides for culinary purpose; edible glucose; rock candy tablet; crystallized sugar for decorating cakes; brown granulated sugar; crystallized sugar for decorating food; granulated sugar; cubic sugar; brown sugar; saccharin for culinary purposes; glucose for culinary purposes; crystallized rock sugar; fruit confectionery; candy decorations for cakes; pralines; pastilles [confectionery]; confectionery; caramels [sweets]; candy; milk slice (sugar); tegument sugar; crispy sugar; chocolate decorations for cakes; mirror icing [mirror glaze]; chocolate-coated nuts; liquorice [confectionery]; mylikes, milk balls coated with chocolate; flavoured jelly crystals for making jelly confectionery; liqueur chocolates; marzipan; chewing gum; mizo-yokan-no-moto [japanese confectionery mixes based on sweet adzuki bean jelly]; sugar adhibit; stick liquorice [confectionery]; peanut confectionery; almond confectionery; maltose; fondants [confectionery]; chocolate; peppermint sweets; confectionery for decorating christmas trees; chewing gum for breath freshening; mints for breath freshening; ginseng sugar; black sesame slice; candied cake of popped rice; south sugar; nougat; chocolate-covered potato chips; macarons; cakes; rusks; bread; petits fours; pancakes; cookies; almond paste; pastries; sandwiches; pies; macaroons [pastry]; gingerbread; corn flakes; waffles; unleavened bread; malt biscuits; buns; prepared rice rolled in seaweed; sushi; freeze-dried dishes with main ingredient being rice; fish dumplings; shrimp dumplings; dumpling wrappers; rice dumplings; steamed stuffed bun; couscous [semolina]; ravioli; onigiri [rice balls]; flour-based dumplings; burritos; pâtés en croûte; instant rices; spring rolls; couscous; meat pies; pizzas; edible bean powder; husked barley; groats for human food; soya flour; nut flours; hominy grits; corn, roasted; wheat flour; corn meal; bean meal; crushed oats; bean powder; wheat germ for human consumption; cereal preparations; crushed barley; hominy; semolina; sago; rice; corn, milled; cake powder; barley meal; corn flour; flour; chips [cereal products]; husked oats; malt for human consumption; pasta; dough; macaroni; malt extract for food; spaghetti; ribbon vermicelli; cake dough; pastry dough; noodle-based prepared meals; vermicelli [noodles]; noodles; sausage binding materials; starch for food; thickening agents for cooking foodstuffs; jelly (edible starch products); potato starch for food; potato powder; water chestnut powder; potato flour; prawn cracker; sweet potato powder; lotus root powder; chestnut powder; fern root powder; corn starch; pumpkin powder; dry vermicelli; konjac powder; lily powder; tapioca flour; tapioca; seasoned soy sauce; fruit vinegar; wine vinegar; soya sauce; balsamic vinegar; sance antisepticise powder; sauces for preserving powder; white vinegar; chili sauce; vinegar; rice vinegar; apple cider vinegar; flavored vinegar; beer vinegar; aromatic vinegar; kombu soy sauce; vinegar concentrate; vanilla flavourings for culinary purposes; sauces [condiments]; apple sauce [condiment]; cranberry sauce [condiment]; sesame seeds [seasonings]; fermented grains; orange blossom water for culinary purposes; minced garlic [condiment]; marinades; garden herbs, preserved [seasonings]; miso; pepper (spice); rattan pepper oils; soy sauce; edible smoked multi-tastes stuff flavouring; pepper powder; chilli powder; fruit sauces; chilli sauce (condiments); barbecue sauce; salad dressing; spices powder; soybean paste; sichuan pepper （condiments）; mixed seasonings; soybean paste; seasoned thick broad-bean sauce; sauce; bean paste; mixed spices; seasoned chicken sauce; chicken sauce dressing; seasoning mixes for soups; saffron [seasoning]; pepper; ginger juice; allspice; linseed for culinary purposes [seasoning]; fruit coulis [sauces]; miso [condiment]; meat gravies; dressings for salad; relish [condiment]; chow-chow [condiment]; food flavorings, other than essential oils; condiments; cloves [spice]; seasonings; chutney; seasoned bean paste; garlic powder; hot sauce; ketchup [sauce]; seasoning sauce; food seasoning; black pepper; fruit oil; tamarind [condiment]; ham glaze; fermented grain oil; mayonnaise; tomato sauce; ground ginger; ginger [spice]; mustard meal; spices; cinnamon [spice]; steamed fish soy sauce; char siu sauce; sa cha sauce; five spice powder; fish flavor powder; edible condiment; chili powder; well-prepared sauce; oyster sauce; chicken extract （seasoning）; fish syrup; ginger paste [seasoning]; mustard; white pepper; chutney seasoning; curry paste; peppers [seasonings]; cassia bark cinnamon [spice]; monosodium glutamate; garlic juice; seafood powder; pizza sauce; turmeric; shrimp flavor juice; fish sauce; fresh shrimp syrup; shrimp oil; fermented black soybeans; mongolian hot pot seasoning; processed seeds for use as a seasoning; pesto [sauce]; pesto; soya bean paste [condiment]; flavorings, other than essential oils, for cakes; cream of tartar for culinary purposes; baking powder; leaven; yeast seed; ferments for pastes; baking soda [bicarbonate of soda for cooking purposes]; yeast; aromatic preparations for food; mint for confectionery; essences for foodstuffs, except etheric essences and essential oils; gluten additives for culinary purposes; preparations for stiffening whipped cream; gluten prepared as foodstuff.
Process
Steps follow the current public status-
Filed
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Formal examination In progress
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Substantive examination
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Gazetted
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Registered
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