Deer Blue
老挝商标「Deer Blue」是 DIP 公开可查的知识产权档案,由 THREE SQUIRRELS INC. 于 2025-06-12 提交申请,当前状态为已注册。标识字段包括:申请号 M/1866694;注册/授权号 67914;DIP 编号 LAM1866694;主管局代码 LA;申请类型 Other。时间线要点:公开/公告日 2025-09-08;注册日 2026-05-14。分类信息显示为第 30、5、32、29 类。商品与服务说明摘录:Malted milk being flavorings for beverages; tea beverages with milk; sugar; chocolate; candies; fruit jellies…。代理机构 / 代理人记载为 Chofn Intellectual Property。LaoBiz 将商标、专利与外观设计公开字段整理为可读摘要,并尽量降低页间样板重复;不做权属或侵权结论。
The following summary describes a Laos Trademark titled “Deer Blue”, filed by THREE SQUIRRELS INC. on 2025-06-12; current status: Registered. Identifiers include application No. M/1866694; registration/grant No. 67914; DIP id LAM1866694; application type Other. Key dates: publication 2025-09-08; registration 2026-05-14. Nice class(es): 30、5、32、29. Goods/services excerpt: Malted milk being flavorings for beverages; tea beverages with milk; sugar; chocolate; candies; fruit jellies…. This prose is informational only and does not constitute legal advice, ownership proof or an infringement opinion.
ກ່ຽວກັບ ເຄື່ອງໝາຍການຄ້າ «Deer Blue» ໃນລາວ, ຍື່ນໂດຍ THREE SQUIRRELS INC. ໃນວັນທີ 2025-06-12; ສະຖານະ ຈົດທະບຽນແລ້ວ. ຕົວລະບຸ: ເລກທີຄຳຮ້ອງ M/1866694; ເລກທະບຽນ 67914; ລະຫັດ DIP LAM1866694. ວັນທີສຳຄັນ: ວັນເຜີຍແຜ່ 2025-09-08; ວັນຈົດທະບຽນ/ອະນຸຍາດ 2026-05-14. ປະເພດ/ຫ້ອງ: 30、5、32、29. ສິນຄ້າ/ບໍລິການ: Malted milk being flavorings for beverages; tea beverages with milk; sugar; chocolate; candies; fruit jellies…. ຂໍ້ມູນເພື່ອອ້າງອີງເທົ່ານັ້ນ ບໍ່ແມ່ນຄຳແນະນຳທາງກົດໝາຍ ຫຼື ໃບຢັ້ງຢືນສິດ.
M/1866694
图样
基础信息
- 类型
- 商标
- 申请号
M/1866694- 状态
- 已注册
- 申请人
- THREE SQUIRRELS INC.
- 代理机构
- Chofn Intellectual Property
- 申请日期
- 2025-06-12
- 注册号
67914- 公开/公告日
- 2025-09-08
- 注册/授权日
- 2026-05-14
- 国际分类
- 30 · 5 · 32 · 29
- 商品 / 服务
- Malted milk being flavorings for beverages; tea beverages with milk; sugar; chocolate; candies; fruit jellies [confectionery]; gluten prepared as foodstuff; food flavorings, other than essential oils; pear syrup with added tuckahoe and fritillary; honey; bread; pies; biscuits; oat-based food; cereal bars; puddings; sesame paste; moon cakes; angu made of rice flour; fried dough twists; pastries; rice crackers; confectionery; egg tarts; almond paste; sachima [sweet snacks]; baozi; gruel; savoury pancakes; rice dumplings; mantou; boxed lunches consisting primarily of rice; meat pies; lyophilised dishes with the main ingredient being rice; crushed oats; nut flours; cereal preparations; rice; wheat flour; noodles; instant bean starch vermicelli; rice noodles; yeast; rice crisps; cereal-based snack food; extruded snacks consisting principally of starch; shrimp chips; lotus root starch; ice cream; cooking salt; soya sauce; condiments.
- Vitamin supplement patches; dietary fiber; protein supplements for human beings; cod liver oil; nutritional supplements; food for babies; powdered milk for babies; medicated candies; zinc dietary supplements; diapers for pets; DHA algae oil dietary supplements; gummy vitamins; air purifying preparations; medicated animal feed; insecticides; babies' diaper-pants; antiseptic cotton; dental abrasives.
- Beer; plant-based beverages; non-alcoholic beverages; fruit juice; energy drinks; powders for making fruit-based beverages; protein-enriched sports beverages; vegetable juices [beverages]; waters [beverages]; preparations for making non-alcoholic beverages.
- Fish-based snack food; imitation crab meat; dried squids; meat-based snack food; canned fish products; vegetables, tinned; meat, tinned; fruits, tinned; fruit purees; fruit-based snack food; snacks mainly made of konjac; snacks mainly made of potatoes; snack food, fruit-based or vegetable-based; meat substitutes prepared from vegetables [textured vegetable protein]; vegetables, processed; yaki-nori [sheets of toasted laver]; vegetables, preserved; eggs, processed; powdered eggs; cheese; milk substitutes; lactic acid drinks; almond milk-based beverages; milk products; oils for food; jellies for food, other than confectionery; marrons glacés [candied chestnuts]; nut and seed-based snack bars; baked beans; nuts, prepared; dried edible mushrooms; seitan [meat substitutes]; tofu products (bean curd products); sausage casings.
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