商标已注册

AL BRONZO Barilla

Overview

This Laos Trademark “AL BRONZO Barilla” is a public DIP intellectual-property record, filed by Barilla G. e R. Fratelli - Società per Azioni on 2025-04-16; current status: Registered. Identifiers include application No. M/1865652; registration/grant No. 67812; DIP id LAM1865652; application type Other. Key dates: publication 2025-09-08; registration 2026-05-12. Nice class(es): 30. Goods/services excerpt: Coffee; tea; cocoa and coffee substitutes; rice; tapioca and sago; flour and preparations made from cereals…. Unique application identifiers, holders and classification text are surfaced here to reduce near-duplicate IP landing pages; always verify against the competent office.

商标老挝 DIP

申请号 M/1865652

申请日期 2025-04-16

申请人 Barilla G. e R. Fratelli - Società per Azioni

代理机构 Perani & Partners S.p.A

类别 30

图样

下载

基础信息

类型: 商标
申请号: M/1865652
状态: 已注册
申请人: Barilla G. e R. Fratelli - Società per Azioni
代理机构: Perani & Partners S.p.A
申请日期: 2025-04-16
注册号: 67812
公开/公告日: 2025-09-08
注册/授权日: 2026-05-12
国际分类: 30
商品 / 服务: [30] Coffee; tea; cocoa and coffee substitutes; rice; tapioca and sago; flour and preparations made from cereals; bread; pastry; confectionery; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauce (condiments); spices; ice; oat-based food; farinaceous foods; starch for food; aniseed; star aniseed; seasonings; coffee flavorings (flavourings); flavourings (other than essential oils); plant-based flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; oatmeal; high-protein cereal bars; stick liquorice (confectionery); cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; baking soda (bicarbonate of soda for cooking purposes); petit-beurre biscuits; biscuits; malt biscuits; bonbons; brioches; puddings; cocoa; cocoa beverages with milk; coffee beverages with milk; coffee (unroasted -); cinnamon (spice); caramels; condiments; crackers; couscous (semolina); sponge cake; wheat flour; flour; fruit jellies (confectionery); baking powder; macaroni; mayonnaise; rusks; unleavened bread; breadcrumbs; bread rolls; pasta; pesto (sauce); pizza; cereal preparations; ravioli; table salt; tomato sauce; soya sauce; dressings for salad; sandwiches; semolina; hominy grits; cereal-based snack food; rice-based snack food; sorbets (ices); spaghetti; pasta sauce; noodles; tarts; vermicelli (noodles); saffron (seasoning); ginger (spice).