商标已注册

MOMOGI

Overview

LaoBiz profiles the Laos Trademark “MOMOGI” from open registry fields, filed by PT. Sari Murni Abadi on 2024-07-02; current status: Registered. Identifiers include application No. M/1748425; registration/grant No. 63339; DIP id LAM1748425; application type Other. Key dates: publication 2024-07-26; registration 2025-03-19. Nice class(es): 30. Goods/services excerpt: Puffed cheese balls [corn snacks]; chocolate-based snacks; puffed cheese balls [corn snacks]; corn chips; pop…. Unique application identifiers, holders and classification text are surfaced here to reduce near-duplicate IP landing pages; always verify against the competent office.

商标老挝 DIP

申请号 M/1748425

申请日期 2024-07-02

申请人 PT. Sari Murni Abadi

代理机构 Maria Carola Debora Monintja, S.H., M.H.

类别 30

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基础信息

类型: 商标
申请号: M/1748425
状态: 已注册
申请人: PT. Sari Murni Abadi
代理机构: Maria Carola Debora Monintja, S.H., M.H.
申请日期: 2024-07-02
注册号: 63339
公开/公告日: 2024-07-26
注册/授权日: 2025-03-19
国际分类: 30
商品 / 服务: [30] Puffed cheese balls [corn snacks]; chocolate-based snacks; puffed cheese balls [corn snacks]; corn chips; popcorn, maize flakes; chocolates; chocolate bars; grain-based chips; cookies; cookie dough; biscuits; bread; sponge cakes; cakes; sandwiches; wafers; rice cakes; edible ices; ice cream; coffee; coffee beverages; tea beverages; cocoa; chocolate beverages; sugar; rice; glutinous rice; brown rice; rice flour; glutinous rice flour; wheat starch; tapioca flour; cassava flour; mung bean flour; corn starch; flour preparations for food; white sugar; barley meal; nut flours; soya flour; potato starch for food; seasonings; bread flour; cereal snacks; corn-based snacks; rice-based snacks; grain-based snack food; flour-based snacks; maize-based snacks; noodles; instant noodles; rice vermicelli; tomato sauce; chili sauce; oyster sauce; confectionery and sugar confectionery products; gummy candies; shrimp pastes [sauces]; yeast, baking-powder; salt; vanilla flavorings for foodstuffs; powdered spices; mustard; honey mustard sauces; vinegar; soy sauces; monosodium glutamate used as a flavour enhancer for food; coriander seeds, dried; honey, treacle; pepper; ground nutmeg; peanut brittle; vegetable pastes [sauces]; macaroni; edible cake decorations; bean curd-based pudding.