Trademark
Registered
SUNTORY Sustained by Nature and Water
The following summary describes a Laos Trademark titled “SUNTORY Sustained by Nature and Water”, filed by Suntory Holdings Limited on 2023-03-29; current status: Registered. Identifiers include application No. M/1740934; registration/grant No. 59187; DIP id LAM1740934; application type Other. Key dates: publication 2023-07-28; registration 2024-02-06. Nice class(es): 3、5、29、30、31、32、33、41. Goods/services excerpt: Breath freshening preparations; deodorants for animals; soaps and detergents; dentifrices; cosmetics; perfume…. Unique application identifiers, holders and classification text are surfaced here to reduce near-duplicate IP landing pages; always verify against the competent office.
App. no.
M/1740934
Filing date
2023-03-29
Registration / grant
2024-02-06
Applicant
Suntory Holdings Limited
Agent
KAYAHARA Yuji
Classes
3 · 5 · 29 · 30 · 31 · 32 · 33 · 41 · 43
Mark
Key facts
- Type
- Trademark
- App. no.
M/1740934- Status
- Registered
- Applicant
- Suntory Holdings Limited
- Agent
- KAYAHARA Yuji
- Filing date
- 2023-03-29
- Reg. no.
59187- Publication
- 2023-07-28
- Registration / grant
- 2024-02-06
- Nice / IPC classes
- 3 · 5 · 29 · 30 · 31 · 32 · 33 · 41 · 43
- Goods / services
-
- Breath freshening preparations; deodorants for animals; soaps and detergents; dentifrices; cosmetics; perfumery; incense; false nails; false eyelashes.
- Pharmaceutical preparations; reagent paper for medical purposes; lacteal flour for babies; dietary supplements for humans; nutritional supplements; dietetic beverages adapted for medical purposes; dietetic foods adapted for medical purposes; beverages for babies; food for babies; dietary supplements for animals; royal jelly dietary supplements; royal jelly for medical use.
- Edible oils and fats; milk products; meat; eggs; seafood, not live; processed meat products; processed seafood products; frozen vegetables; frozen fruits; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake (dried flakes of fish, meat, vegetables or seaweed); side-dish made of fermented soybean (name-mono); preserved pulses; protein milk; fruit-based, vegetable-based, bean-based or nut-based snacks; meat extracts; chicken extracts; jellies for food, other than confectionery; edible bird's nests.
- Tea; tea-based beverages; coffee; coffee-based beverages; prepared cocoa and cocoa-based beverages; ice; sweets, desserts, namely, chocolate desserts, ice cream desserts, custards (baked desserts), and snacks, namely, cereal-based snacks, corn-based snacks, maize-based snacks, rice-based snacks, wheat-based snacks and chocolate-based snacks, other than fruit-based, vegetable-based, bean-based or nut-based; bread and buns; sandwiches; baozi; hamburgers (sandwiches); pizzas; hot dog sandwiches; meat pies; unroasted coffee; cereal preparations; Chinese stuffed dumplings; Chinese steamed dumplings; sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; chocolate spread; flour; royal jelly for human consumption, not for medical purposes.
- Wreaths of natural flowers for ceremonies or funerals; hops; vegetables, fresh; fruit, fresh; malt; animal foodstuffs; plant seeds; trees; grasses (plants); turf, natural; dried flowers; seedlings; saplings; flowers (natural); hay; potted dwarfed trees (bonsai).
- Beer; beer flavored low-malt beverages; soft drinks; fruit juices; vegetable juices (beverages); non-alcoholic beer-flavoured beverages; extracts of hops for making beer; whey beverages; non-alcoholic beverages.
- Sake; Japanese white liquor (shochu); sake substitute; Japanese sweet rice-based mixed liquor (shiro-zake); naoshi (Japanese liquor); Japanese Shochu-based mixed liquor (Mirin); alcoholic fruit beverages; Japanese shochu-based beverages (Chuhai); Chinese liquors (in general); flavored liquors; alcoholic beverages, except beers; spirits (beverages); whiskey; vodka; gin; brandy; rum; liqueurs; bitters; curacao; cocktails; wine; spirit-based alcoholic beverages, except beers; liquor flavored with Japanese plum extracts; distilled beverages.
- Educational and instruction services relating to arts, crafts, sports or general knowledge; arranging, conducting and organization of seminars; providing electronic publications; reference libraries of literature and documentary records; book rental; art exhibitions; arranging and planning of movies, shows, plays or musical performances; providing videos from the internet, not downloadable; movie theatre presentations or movie film production and distribution; providing digital music from the Internet, not downloadable; presentation of live show performances; direction or presentation of plays; presentation of musical performances; production of radio or television programs; production of videotape film in the field of education, culture, entertainment or sports (not for movies or television programs and not for advertising or publicity); directing of radio and television programs; operation of video and audio equipment for production of radio and television programs; organization of entertainment events excluding movies, shows, plays, musical performances, sports, horse races, bicycle races, boat races and auto races; providing audio or video studio services; providing facilities for movies, shows, plays, music or educational training; booking of seats for shows; rental of cinematographic machines and apparatus; rental of cine-films; rental of musical instruments; providing entertainment; providing information relating to recreational activities.
- Providing temporary accommodation; accommodation bureaux services (hotels, boarding houses); providing food and drink; bar services; cafe services; cafeteria services; restaurant services; self-service restaurant services; snack-bar services; rental of conference rooms; providing facilities for exhibitions; rental of drinking water dispensers.
Process
Steps follow the current public status-
Filed
-
Formal examination
-
Substantive examination
-
Gazetted
-
Registered
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