TIAN FU CHA SHI
This Laos Trademark “TIAN FU CHA SHI” is a public DIP intellectual-property record, filed by Zhangzhou Tianfu Tea Industry Co., Ltd. on 2020-08-10; current status: Registered. Identifiers include application No. M/1566389; registration/grant No. 52817; DIP id LAM1566389; application type Other. Key dates: publication 2021-01-08; registration 2022-02-28. Nice class(es): 29、30. Goods/services excerpt: Egg; preserved plum; processed melon seeds; processed peanuts; processed seeds; refined nut; milk tea (mainly…. This prose is informational only and does not constitute legal advice, ownership proof or an infringement opinion.
M/1566389
Mark
Key facts
- Type
- Trademark
- App. no.
M/1566389- Status
- Registered
- Applicant
- Zhangzhou Tianfu Tea Industry Co., Ltd.
- Agent
- Zhangzhou Guoke Intellectual Property Affairs Co., Ltd.
- Filing date
- 2020-08-10
- Reg. no.
52817- Publication
- 2021-01-08
- Registration / grant
- 2022-02-28
- Applicant address
- Zhangzhou Tianfu Tea Industry Co., Ltd. · Pantuo Town, Zhangpu County, Zhangzhou City 363000 Fujian Province · CN
- Agent address
- Zhangzhou Guoke Intellectual Property Affairs Co., Ltd. · No. 0596-4-2502, Jiaxiang, Xiangcheng District, Zhangzhou City Fujian Province · CN
- Nice / IPC classes
- 29 · 30
- Goods / services
-
- Egg; preserved plum; processed melon seeds; processed peanuts; processed seeds; refined nut; milk tea (mainly milk); sugared fruit; fruit based snacks; pickled fruit; beancurd; canned fruit; canned fish; roasted seaweed; laver; tofu products; fruit jellies; french fries; apple slices; dried mushrooms; frozen fruit; candied fruit; potato chips; snacks with fruits and vegetables as the main part; dried strawberry.
- Biscuits; tea; tea beverage; cakes and pastries; cocoa products; chocolates; candy; pie; oatmeal; moon cake; traditional Chinese rice-pudding; malted milk being flavourings for beverages; chocolate cream; iced tea; flower or leaf used as a substitute for tea; snack food mainly composed of grains; chocolate coated nuts; shrimp flavored bar; rice crust; pancakes; condiment; sesame (seasoning).
Process
Steps follow the current public status-
Filed
-
Formal examination
-
Substantive examination
-
Gazetted
-
Registered
Related records
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