MAE PRANOM IN LAO LANGUAGE
老挝商标「MAE PRANOM IN LAO LANGUAGE」是 DIP 公开可查的知识产权档案,由 Phiboonchai Maepranom Thai Chili Paste Co., Ltd. 于 2025-12-24 提交申请,当前状态为等待形式审查。标识字段包括:申请号 53707;DIP 编号 LA53707;主管局代码 LA;申请类型 Individual。时间线要点:公开/公告日 2026-03-27。商品/服务类别(Nice)标注为 29、30。商品与服务说明摘录:Preserved, dried and cooked fruits; Pickled fruits; Preserved plums; Processed fish; Preserved fish; Fermente…。代理机构 / 代理人记载为 Lao Trademark Agency (LAO IP AGENCY)。您可在站内继续浏览同申请人其它知识产权,或经企业详情查看更多关联资产与登记信息。
This Laos Trademark “MAE PRANOM IN LAO LANGUAGE” is a public DIP intellectual-property record, filed by Phiboonchai Maepranom Thai Chili Paste Co., Ltd. on 2025-12-24; current status: Awaiting formal examination. Identifiers include application No. 53707; DIP id LA53707; application type Individual. Key dates: publication 2026-03-27. Nice class(es): 29、30. Goods/services excerpt: Preserved, dried and cooked fruits; Pickled fruits; Preserved plums; Processed fish; Preserved fish; Fermente…. Use LaoBiz to hop between this IP record, related filings by the same applicant, and the matched company profile when present.
ໜ້ານີ້ສະຫຼຸບ ເຄື່ອງໝາຍການຄ້າ «MAE PRANOM IN LAO LANGUAGE» ຈາກຂໍ້ມູນຈົດທະບຽນເປີດ, ຍື່ນໂດຍ Phiboonchai Maepranom Thai Chili Paste Co., Ltd. ໃນວັນທີ 2025-12-24; ສະຖານະ ລໍຖ້າກວດຮູບແບບ. ຕົວລະບຸ: ເລກທີຄຳຮ້ອງ 53707; ລະຫັດ DIP LA53707. ວັນທີສຳຄັນ: ວັນເຜີຍແຜ່ 2026-03-27. ປະເພດ/ຫ້ອງ: 29、30. ສິນຄ້າ/ບໍລິການ: Preserved, dried and cooked fruits; Pickled fruits; Preserved plums; Processed fish; Preserved fish; Fermente…. ຂໍ້ມູນເພື່ອອ້າງອີງເທົ່ານັ້ນ ບໍ່ແມ່ນຄຳແນະນຳທາງກົດໝາຍ ຫຼື ໃບຢັ້ງຢືນສິດ.
53707
图样
基础信息
- 类型
- 商标
- 申请号
53707- 状态
- 等待形式审查
- 申请人
- Phiboonchai Maepranom Thai Chili Paste Co., Ltd.
- 代理机构
- Lao Trademark Agency (LAO IP AGENCY)
- 申请日期
- 2025-12-24
- 公开/公告日
- 2026-03-27
- 国际分类
- 29 · 30
- 商品 / 服务
- Preserved, dried and cooked fruits; Pickled fruits; Preserved plums; Processed fish; Preserved fish; Fermented fish; Shrimp paste; Soups; Preparations for making soups; Pre-cooked soup
- Sauces; Cooking sauces; Grilling sauces; Dipping sauces; Chili sauce; Hot sauce; Sriracha hot chili sauce; Sweet and sour sauce; Sweet fish sauce; Savory sauces used as condiments; Pepper paste for use as a seasoning; Condiment, namely, pepper sauce; Tamarind for use as a condiment; Fermented fish sauce; Chili paste for use as a seasoning or condiment; Chili oil for use as a seasoning or condiment; Curry pastes; Curry sauce; Seasoning pastes; Chili seasonings; Food seasonings; Food flavourings, other than essential oils; Food flavorings made from shrimps; Food flavorings made from fish; Stir-fried noodles; Pad Thai (Thai stir-fried noodles); Noodle-based prepared meals; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Noodles and sauce mixes combined in unitary packages; Chili powders; Spices.
办理流程
根据当前状态动态标注-
提交申请
-
形式审查 进行中
-
实质审查
-
公告
-
注册