Trademark Registered

PK & Device

This Laos Trademark “PK & Device” is a public DIP intellectual-property record, filed by E-MART Inc. on 2024-03-15; current status: Registered. Identifiers include application No. 49931; registration/grant No. 62374; DIP id LA49931; application type Individual. Key dates: publication 2024-10-25; registration 2025-02-05. Nice class(es): 29. Goods/services excerpt: Pollen prepared as foodstuff; preserved, frozen, dried and cooked fruits and vegetables; processed nuts; proc…. Status labels may change after office actions; refresh or consult primary DIP data before commercial decisions.

Trademark Laos DIP

App. no. 49931
Filing date 2024-03-15
Registration / grant 2025-02-05
Applicant E-MART Inc.
Agent Concetti Lao Co., Ltd
Classes 29

Mark

Key facts

Type
Trademark
App. no.
49931
Status
Registered
Applicant
E-MART Inc.
Agent
Concetti Lao Co., Ltd
Filing date
2024-03-15
Reg. no.
62374
Publication
2024-10-25
Registration / grant
2025-02-05
Nice / IPC classes
29
Goods / services
  • [29] Pollen prepared as foodstuff; preserved, frozen, dried and cooked fruits and vegetables; processed nuts; processed fruit; processed vegetables; potato chips; potato fritters; fruit and vegetable salads; fruit chips; kimchi; cooked dish consisting primarily of soybean paste and tofu (Doenjang-jjigae); preserved mushrooms; ginseng processed food products; jams; processed vegetable products; compotes; canned or bottled fruits; canned or bottled vegetables; pickles; processed red ginseng products; soups; preparations for making soup; pre-cooked soup; vegetable juices for cooking; jellies for food; tofu; foods prepared from bean curds (tofu); tofu patties; preserved beans; cooked beans; corn dogs; croquettes; frozen meat; chicken; pork; beef; meat, fish, poultry and game; eggs; processed meat; prepared dishes consisting principally of meat; bacon; preserved meat; bulgogi; sausages; canned meat; hot dog sausages; ham; processed meat products; butter; yoghurt; milk; milk substitutes; milk products; cheese; whipped cream; margarine; sesame oil for food; oils for food; edible insects, not live; crustaceans, not live; frozen shellfish; frozen fish; fish, not live; preserved laver; seaweed extracts for food; processed seaweed products; preserved fish; fish-based foodstuffs; food products made from fish and shellfish; tinned fish.

Process

Steps follow the current public status
  1. Filed
  2. Formal examination
  3. Substantive examination
  4. Gazetted
  5. Registered

Related records

Linked from the LaoBiz.com company database

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