NABITAT
LaoBiz.com profiles the Laos Trademark “NABITAT” from open registry fields, filed by INTERNATIONAL FOODSTUFFS CO. LLC on 2022-06-08; current status: Registered. Identifiers include application No. 47073; registration/grant No. 56065; DIP id LA47073; application type Individual. Key dates: publication 2022-09-02; registration 2023-02-07. Nice class(es): 29、30. Goods/services excerpt: Edible oils; Fats, ghee; Margarine; Butter; Soup products; Milk and dairy products; Flavored milk; Milk shake…. This prose is informational only and does not constitute legal advice, ownership proof or an infringement opinion.
47073
Mark
Key facts
- Type
- Trademark
- App. no.
47073- Status
- Registered
- Applicant
- INTERNATIONAL FOODSTUFFS CO. LLC
- Agent
- KPN ADVANCE SERVICE SOLE CO, LTD/ AMBYS HANOI LAW FIRM
- Filing date
- 2022-06-08
- Reg. no.
56065- Publication
- 2022-09-02
- Registration / grant
- 2023-02-07
- Applicant address
- INTERNATIONAL FOODSTUFFS CO. LLC · AL-WAHDA STREET, INDUSTRIAL AREA NO. 1, P.O. BOX 4115, SHARJAH · AE
- Agent address
- KPN ADVANCE SERVICE SOLE CO, LTD/ AMBYS HANOI LAW FIRM · Rd 13 North, Phonsomboun Village, Sikhottabong Dist, Vientiane, Lao PDR · LA
- Nice / IPC classes
- 29 · 30
- Goods / services
-
- Edible oils; Fats, ghee; Margarine; Butter; Soup products; Milk and dairy products; Flavored milk; Milk shakes; Meat; Fish; Poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; Cheese toppings for pizzas of all kinds and descriptions including nondairy; Cream dessert toppings; Edible nuts and nut products for toppings; Whipping cream; Jellies; Jams; Compotes; Eggs; Potato and non-potato based snack food items, namely, snack foods consisting principally of meat, snack foods consisting principally of vegetables, snack foods made principally from eggs, fruit-based snack food; Potato crisps and potato chips; All types of preserved and dried lentils, beans, peas and pulses (not for agriculture purpose), mushrooms; peanuts, preserved.
- Chocolates; Confectionery; Candies; Biscuits (all types); Cakes; Pasta; Macaroni; Noodles; Instant noodles; Spaghetti; Vermicelli; Yeast; Baking powder and other bakery ingredients, namely, mixes for making bakery products, preparations for making bakery products, dough, dough mix, flour mixes, pastry dough, puff pastry, bread doughs, bread mixes, biscuit mixes, cookie mixes, cookie dough, brownie dough, cake doughs, cake mixes, cake powder, cake frosting, cake icing, fondants, pancake mixes, batter mixes, pizza dough, pizza mixes, pie mixes, custard mixes, nut flours, oatmeal, baking spices, flavour enhancers for food (other than essential oils), flavorings for cakes other than essential oils, coffee flavorings, chocolate fillings for bakery products, chocolate chips, chocolate coating, cocoa powder; Salad dressings; Mayonnaise; Vinegar; Ketchup and sauces (condiments); Ready to cook dough products; Frozen dough; Frozen parathas [flour-based flatbread]; Ice creams, Frozen desserts (confectionery); Frozen fruit desserts (confectionery); Ice desserts; Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Bread; Pastry; Treacle; Salt; Mustard; Flour made from cereals; Spices; Beverages with a chocolate, cocoa, coffee or tea base, herbal infusions (other than for medicinal use); Gravies; Herbal tea (other than for medicinal use); Honey; Popcorn.
Process
Steps follow the current public status-
Filed
-
Formal examination
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Substantive examination
-
Gazetted
-
Registered
Related records
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