Trademark Registered

Device

Name: LaoBiz.com Laos Intellectual Property Database
Creator: LaoBiz.com
License: https://creativecommons.org/licenses/by/4.0/

The following summary describes a Laos Trademark titled “Device”, filed by CJ CHEILJEDAI\G CORPORATION on 2017-10-16; current status: Registered. Identifiers include application No. 40110; registration/grant No. 41550; DIP id LA40110; application type Individual. Key dates: publication 2018-12-31; registration 2018-10-01. Nice class(es): 29. Goods/services excerpt: Processed laver; Toasted laver; Laver based snack foods; Kimchi lfermented ve8etable dish]; Pickles; Beef; Eg…. This prose is informational only and does not constitute legal advice, ownership proof or an infringement opinion.

Trademark Laos DIP

App. no. 40110

Filing date 2017-10-16

Registration / grant 2018-10-01

Applicant CJ CHEILJEDAI\G CORPORATION

Agent ACTIP (LAO) IP CO., LTD

Classes 29

Mark

Key facts

Type: Trademark
App. no.: 40110
Status: Registered
Applicant: CJ CHEILJEDAI\G CORPORATION
Agent: ACTIP (LAO) IP CO., LTD
Filing date: 2017-10-16
Reg. no.: 41550
Publication: 2018-12-31
Registration / grant: 2018-10-01
Applicant address: CJ CHEILJEDAI\G CORPORATION · CJ Cheiljedang Center,330, Dongho-ro, Jung-gu, Seoul, Republic of Korea · KR
Agent address: ACTIP (LAO) IP CO., LTD · Sisavath Village, Chanthabouly District, Vientiane, Lao PDR · LA
Nice / IPC classes: 29
Goods / services: [29] Processed laver; Toasted laver; Laver based snack foods; Kimchi lfermented ve8etable dish]; Pickles; Beef; Eggs; Meat extracts; Bouillon; Broth; Processed meat; Sliced and seasoned barbequed beef (bulgogi); Beef or pork boiled down in soy sauce (galbi); Soups; Stews; Stock; pre-cooked soups and stews; Preparations for making soups; Jellies; Tofu; Preserved, dried and cooked fruits and vegetables; Edible oils; Sesame oil; Sausages; Processed nuts; Processed sweet potatoes; Processed chestnuts; Cheese; Salmon (not live); Fish cakes; Seaweed crisps; Seasoned seaweed (laver) snack.

Process

Steps follow the current public status

Filed 2017-10-16
Formal examination
Substantive examination
Gazetted 2018-12-31
Registered 2018-10-01

Related records

Linked from the LaoBiz.com company database

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