JAPAN GEOGRAPHICAL INDICATION with GI
The following summary describes a Laos Trademark titled “JAPAN GEOGRAPHICAL INDICATION with GI”, filed by Director General of Food Industry Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries of Japan on 2015-03-25; current status: Expired. Identifiers include application No. 34645; registration/grant No. 35087; DIP id LA34645; application type Individual. Key dates: publication 2016-03-31; registration 2016-01-26. Nice class(es): 30. Goods/services excerpt: Binding agents for ice cream, Meat tenderizers for household purposes, Preparations for stiffening whipped cr…. Use LaoBiz.com to hop between this IP record, related filings by the same applicant, and the matched company profile when present.
34645
Mark
Key facts
- Type
- Trademark
- App. no.
34645- Status
- Expired
- Applicant
- Director General of Food Industry Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries of Japan
- Agent
- Chanthara Sayamoungkhoun, Trademark Patent & Services (TPS)
- Filing date
- 2015-03-25
- Reg. no.
35087- Publication
- 2016-03-31
- Registration / grant
- 2016-01-26
- Nice / IPC classes
- 30
- Goods / services
-
- [30] Binding agents for ice cream, Meat tenderizers for household purposes, Preparations for stiffening whipped cream, Aromatic preparations for food [not from "Essential oils"], Tea, Coffee, Cocoa, Ice, Confectionery, Bread and buns, Sandwiches, Steamed buns stuffed with minced meat [Chinese-manjuh], Hamburgers [sandwiches], Pizzas, Hot dogs [sandwiches], Meat pies, Soya bean paste [condiment], Worcester sauce, Meat gravies, Ketchup, Soy sauce [soya sauce], Vinegar, Vinegar mixes, Seasoning soy sauce [Soba-tsuyu], Salad dressings, White sauce, Mayonnaise, Sauces for barbecued meat, Cube sugar, Fructose [for culinary purposes], Crystal sugar [not confectionery], Sugar, Maltose [for culinary purposes], Honey, Glucose for culinary purposes, Powdered starch syrup [for culinary purposes], Starch syrup [for culinary purposes], Table salt mixed with sesame seeds, Cooking salt, Roasted and ground sesame seeds, Celery salt, Umami seasonings, Seasonings [other than spices],Spices, Ice cream mixes, Sherbet mixes, Unroasted coffee beans, Cereal preparations, Chinese stuffed dumplings [Gyoza , cooked], Chinese steamed dumplings [Shumai , cooked], Sushi, Fried balls of batter mix with small pieces of octopus [Takoyaki], Boxed lunches consisting of rice, with added meat, fish or vegetables, Ravioli, Yeast powder, Koji [fermented malted rice], Yeast, Baking powder,Instant confectionery mixes, Pasta sauce, By-product of rice for food [Sake lees], Husked rice, Husked oats, Husked barley, Gluten for food, Flour, Wreaths of natural flowers.
Process
Steps follow the current public status-
Filed
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Formal examination Refused / terminated
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Substantive examination
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Gazetted
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Registered
Related records
Linked from the LaoBiz.com company databaseSimilar Trademark
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