VALUE and PRIDE
The following summary describes a Laos Trademark titled “VALUE and PRIDE”, filed by Saputo Dairy Foods USA, LLC on 2014-09-02; current status: Abandoned. Identifiers include application No. 32987; registration/grant No. 0; DIP id LA32987; application type Individual. Nice class(es): 30. Goods/services excerpt: Icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate, artificial chocolate…. This prose is informational only and does not constitute legal advice, ownership proof or an infringement opinion.
32987
Mark
Key facts
- Type
- Trademark
- App. no.
32987- Status
- Abandoned
- Applicant
- Saputo Dairy Foods USA, LLC
- Agent
- Chanthara Sayamoungkhoun, Trademark Patent & Services (TPS)
- Filing date
- 2014-09-02
- Applicant address
- Saputo Dairy Foods USA, LLC · 2711 North Haskell Avenue, Suite 3700 Dallas, TX 75204, USA · US
- Agent address
- Chanthara Sayamoungkhoun, Trademark Patent & Services (TPS) · 079 Bourichane Road, Ban Naxay, Saysettha, Vinetiane 01004, Lao PDR, Tel: 451 070 · LA
- Nice / IPC classes
- 30
- Goods / services
-
- [30] Icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate, artificial chocolate, custard, marshmallow and artificial marshmallow toppings for food products, being frozen or non-frozen, and being ready-to-use or not ready-to-use; chocolate and artificial chocolate toppings, icings and fillings; liquid topping syrup for food products; flavored syrups for food products; puddings; ice cream cake; ice cream cupcakes; frozen yogurt cakes; ice cream; fruit sorbets; chocolate-based toppings for foods; flour-based toppings for foods; flan; crimes; custard; trifles; parfaits; pudding; mousse; cereal-based fillings for foods; chocolate-based fillings for foods; cereal-based food spreads; chocolate liquid being toppings for food; toppings and fillings for bread; toppings and fillings for food products; edible decorations for food products; chocolate toppings and fillings for use as toppings and fillings on food products; dry mixes for custard' jello' pudding, icing, toppings; cocoa; tea; tea-based beverages; sugar; honey; non-dairy-based whipped toppings; non-dairy-based whipped cream; non-dairy-based sour cream; non-dairy-based beverage creamer; non-dairy-based toppings for food products; non-dairy-based fillings for food products; non-dairy-based icing for food products; non-dairy-based butter; non-dairy-based cream products; non-dairy-based beverages; non-dairy-based ice cream; non-dairy-based cheese; non-daily-based cream cheese; non-dairy-based cheese spread; non-dairy-based yoghurt; nondairy- based yoghurt-based drinks; non-dairy-based yoghurt powder; non-dairy-based yoghurt preparations; non-dairy-based food spreads; non-dairy-based pudding; non-dairy-based cakes; non-dairy-based pies; non-dairy coffee creamers in tiquid and powdered form; non-dairy whipped filling; nondairy whipped, non-whipped, fruit and nut toppings, all being frozen or non-frozen, and being ready-touse; non-dairy whipped, non-whipped and fruit-based fiIlings, all being frozen or non-frozen, and being ready-to-use or not ready-to-use; non-dairy foods derived from soya bean oil; frozen and non-frozen fruit puree; dulce de leche; cheesecake batter; custard cream batter; chocolate products; dressings; mayonnaise; fruit sorbets; fruit fillings; fruit toppings; syrups; fruit syrups; fruit spreads; fruit pies; fruit cakes; fruit pudding; fruit drinks; egg tart filling; egg tart liquid' pudding, jelly puree; fruit puree; dry premixes for non-dairy toppings; dry premixes for bakery products; dry premixes for pudding; dry premixes for custard.
Process
Steps follow the current public status-
Filed
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Formal examination Refused / terminated
-
Substantive examination
-
Gazetted
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Registered
Related records
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