Trademark Registered

RICH'S

The following summary describes a Laos Trademark titled “RICH'S”, filed by Rich Products Corporation. on 2014-04-21; current status: Registered. Identifiers include application No. 31988; registration/grant No. 32462; DIP id LA31988; application type Individual. Key dates: publication 2015-08-07; registration 2015-07-08. Nice class(es): 29. Goods/services excerpt: Dairy-based and non-dairy-based whipped toppings; dairy-based and nondairy- Based non-dairybasedwhipped cream…. Status labels may change after office actions; refresh or consult primary DIP data before commercial decisions.

Trademark Laos DIP

App. no. 31988
Filing date 2014-04-21
Registration / grant 2015-07-08
Applicant Rich Products Corporation.
Agent Chanthara Sayamoungkhoun, Trademark Patent & Services (TPS)
Classes 29

Mark

Key facts

Type
Trademark
App. no.
31988
Status
Registered
Applicant
Rich Products Corporation.
Agent
Chanthara Sayamoungkhoun, Trademark Patent & Services (TPS)
Filing date
2014-04-21
Reg. no.
32462
Publication
2015-08-07
Registration / grant
2015-07-08
Nice / IPC classes
29
Goods / services
  • [29] Dairy-based and non-dairy-based whipped toppings; dairy-based and nondairy- Based non-dairybasedwhipped cream; dairy-based and non-dairy-based sour cream; dairy-based and non-dairy-based beverage creamer; dairy-based and nondairy- based toppingsfor food products; dairy-based and non-dairy-based fillings for food products;dairy-based and non-dairy-based icing for food products; dairy-based and nondairy-based butter; dairy-based and non{airy-based cream products: dairy-basedand non-dairy-based beverages; ; dairy-based and non-dairy-based cheese; dairybasedand non-dairy-based cream cheese; dairy-based and nondairy-based cheese spread; dairy-based and non-dairy-based yoghurt; dairy-based and non-dairybased yoghurt-based drinks; dairy-based and non-dairy-based yoghurt powder; dairy-based and non-dairy-based yoghurt preparations; dairy-based and nondairy-based food spreads; milk; milk powder; nondairy coffee creamers in liquid and powdered form; dairy-based and nondairy whipped filling; dairy-based and. non-dairy crème filling; processed fruit filling; dairy and nondairy whipped, nonwhipped, fruit and nut toppingi, itt being frozen or non frozen, and being readyto- use; dairy and non-dairy whipped, ion-whipped and fruit-based fillings, all being frozen or non-frozen, and being ready-to-use or not ready-to-use; dulce de leche; cheesecake batter; custard cream batter; fruit toppings and fillings for food products; caramel nut topping for food products; creams for use in the manufacture of food products; barbecue poultry and 'barbecue pork; smoked beef, pork and poultry; frozen meals consisting primarily of meat and poultry, namely, pork barbecue, beef barbecue, poultry barbecue, and barbecue iandwiches; butter; margarine; whipped vegetable spread used as a Substitute for margarine or butter; processed meats; frozen or refrigerated processed meat and meat entrees; artificial dairy based beverages and concentrates and bases thereof; and vegetable-based food beverages and concentrates and bases therefore; frozen meals consisting primarily of beef with a gravy meat sauce; preserved, dried and cooked fruits and vegetables; jellies; jams; compotes; edible oils: edible fats; nut-based toppings/nutbased toppings for foods; toppings made from edible oils: half and half dairy creamer; non-dairy food derived from soya bean oil; vegetable-based fillings for foods; nut-based fillings for foods; fruit-based food spreads; vegetable-based food spreads: nut-based food" spreads; yoghurt toppings for food; coconut-milk toppings for food; beverage whiteners based-on edible oils (oil emulsions): toppings based on edible oils (oil emulsions) for food products; fillings based on edible oils (oil emulsions) for food products: icing based on edible oils (oil emulsions) for food products; food spreads based on edible oils (oil emulsions); whipped cream based on edible oils (oil emulsions) or soy; sour cream based on edible oils (oil emulsions) or soy; beverage creamer based on edible oils (oil emulsions) or soy; soya milk [milk substitute]; cream based on edible oils(oilemulsions)orsoy;creambasedonedibleoils(oilemulsions)orsoyusedasa substitute for milk and dairy cream; frozen and non-frozen fruit puree; soups; barbecue poultry barbecue pork; barbecue beef; barbecue sausage; smoked beef; smoked pork; smoked poultry; smoked sausage; frozen meals consisting primarily of meat, peef, pork and poulfry, namely, pork barbecue, beef barbecue, poultry barbecue, poultry barbecue; frozen or refrigerated processed meat and meat entrees; frozen meals consisting primarily of meat, beef, pork and poultry; breaded mushrooms; breaded pickles; stuffed mushrooms; processed mushrooms; meatballs: ltalian style meatballs; turkey meatballs'

Process

Steps follow the current public status
  1. Filed
  2. Formal examination
  3. Substantive examination
  4. Gazetted
  5. Registered

Related records

Linked from the LaoBiz.com company database

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