Trademark Expired

Tiara & Device

LaoBiz.com profiles the Laos Trademark “Tiara & Device” from open registry fields, filed by Felda Global Ventures Holdings Berhad on 2013-08-06; current status: Expired. Identifiers include application No. 29881; registration/grant No. 29637; DIP id LA29881; application type Individual. Key dates: publication 2014-12-04; registration 2014-12-03. Nice class(es): 29. Goods/services excerpt: Edible oil and fats; condensed milk; milk; milk beverages, milk predominating; milk products; evaporated milk…. Unique application identifiers, holders and classification text are surfaced here to reduce near-duplicate IP landing pages; always verify against the competent office.

Trademark Laos DIP

App. no. 29881
Filing date 2013-08-06
Registration / grant 2014-12-03
Applicant Felda Global Ventures Holdings Berhad
Agent CONCETTI-LAO CO., LTD
Classes 29

Mark

Key facts

Type
Trademark
App. no.
29881
Status
Expired
Applicant
Felda Global Ventures Holdings Berhad
Agent
CONCETTI-LAO CO., LTD
Filing date
2013-08-06
Reg. no.
29637
Publication
2014-12-04
Registration / grant
2014-12-03
Nice / IPC classes
29
Goods / services
  • [29] Edible oil and fats; condensed milk; milk; milk beverages, milk predominating; milk products; evaporated milk; sweetened beverage creamer; emulsions consisting wholly or principally of edible oils or edible fats; milk and cream; all for use in creaming beverages and cooking; palm oil for food; palm kernel oil for food; sunflower oil for food; canola oil; olive oil for food; soya bean oil for food; peanut oil for food; vegetable oil for food; salad oils; frying oils; cooking oils; bakery and confectionery fats; margarine (including blended margarine); shortening (being mixtures of edible oils and edible fats); vegetable ghee (including vanaspati); jams; peanut butter; marmalades; coconut milk for cooking and making desserts, coconut fat, coconut cream; butter (cocoa); corn oil; cream (whipped); bouillon; preparations for making bouillon; fruit chips; fish tinned (canned); snack food (fruit based); soup (preparations for making); soup (vegetables); soups; butter; buttercream; chocolate nut butter; all included in class 29.

Process

Steps follow the current public status
  1. Filed
  2. Formal examination Refused / terminated
  3. Substantive examination
  4. Gazetted
  5. Registered

Related records

Linked from the LaoBiz.com company database

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