U
LaoBiz.com profiles the Laos Trademark “U” from open registry fields, filed by SYSTÈME U CENTRALE NATIONALE on 2012-03-16; current status: Expired. Identifiers include application No. 25907; registration/grant No. 35951; DIP id LA25907; application type Individual. Key dates: publication 2016-06-30; registration 2016-06-05. Nice class(es): 35. Goods/services excerpt: Services related to the sale of goods in shops, namely the sale of bleaching preparations and other substance…. This prose is informational only and does not constitute legal advice, ownership proof or an infringement opinion.
25907
Mark
Key facts
- Type
- Trademark
- App. no.
25907- Status
- Expired
- Applicant
- SYSTÈME U CENTRALE NATIONALE
- Agent
- Ageless Lao Sole Co., Ltd
- Filing date
- 2012-03-16
- Reg. no.
35951- Publication
- 2016-06-30
- Registration / grant
- 2016-06-05
- Nice / IPC classes
- 35
- Goods / services
-
- [35] Services related to the sale of goods in shops, namely the sale of bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices; depilatory preparations; make-up removing preparations lipstick; beauty masks; shaving preparations; leather preservatives (polishes); cream for leather; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; butter; charcuterie; salted meats; crustaceans (not live); fish (tinned); meat (tinned); cheese; milk beverages (milk predominating); coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; sandwiches; pizzas; pancakes; cookies; cakes; rusks; chocolate; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; lemonade; fruit nectars (non-alcoholic); soda water; soda; aperitif (non-alcoholic).
Process
Steps follow the current public status-
Filed
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Formal examination Refused / terminated
-
Substantive examination
-
Gazetted
-
Registered
Related records
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