NEST [ SL ]
LaoBiz.com profiles the Laos Trademark “NEST [ SL ]” from open registry fields, filed by SOCIÉTÉ DES PRODUITS NESTLE S.A. on 2011-12-06; current status: Registered. Identifiers include application No. 25334; registration/grant No. 24805; DIP id LA25334; application type Other. Key dates: publication 2012-06-30; registration 2012-06-25. Nice class(es): 30. Goods/services excerpt: Coffee, coffee extracts, flavored coffee, coffee preparations and beverages; iced coffee; coffee substitutes…. Use LaoBiz.com to hop between this IP record, related filings by the same applicant, and the matched company profile when present.
25334
Mark
Key facts
- Type
- Trademark
- App. no.
25334- Status
- Registered
- Applicant
- SOCIÉTÉ DES PRODUITS NESTLE S.A.
- Agent
- Lao Trademark Agency
- Filing date
- 2011-12-06
- Reg. no.
24805- Publication
- 2012-06-30
- Registration / grant
- 2012-06-25
- Applicant address
- SOCIÉTÉ DES PRODUITS NESTLE S.A. · 1800 VEVEY · CH
- Agent address
- Lao Trademark Agency · 148-149 Ban Sisavath Kang, Unit 16 Chanthabury District, P.O. Box: 925, Vientiane · LA
- Nice / IPC classes
- 30
- Goods / services
-
- [30] Coffee, coffee extracts, flavored coffee, coffee preparations and beverages; iced coffee; coffee substitutes, artificial coffee extracts, preparations and beverages based on artificial coffee; chicory (coffee substitute); vegetal preparations for use as coffee substitutes; tea, tea extracts, preparations and tea-based beverages; iced tea; malt based preparations for human consumption; malt extract for food; malt for human consumption; cocoa and cocoa-based preparations and beverages; chocolate, chocolate products, chocolate-based preparations and beverages; cereal based preparations and beverages included in this class; sugar; biscuits; confectionery; sugar confectionery; cookies; cakes; wafers; caramels; puddings; candy; chewing gum, not for medical purposes; natural sweeteners; bakery products; flour; bread; yeast; powdered cake mix; pastry; desserts (included in this class); ices, water ices, sherbets, frozen confections, frozen cakes, ice cream, frozen desserts, frozen yogurts, powders and binding agents (included in this class) for making edible ices and/or water ices and/or sherbets and/or iced confectionery and/or iced cakes and/or ice cream and/or frozen yogurts; honey and honey substitutes; cereals, processed; cereal for breakfast cereal bars, muesli, corn flakes, cereal bars, ready-to-eat cereals; cereal preparations; snacks made from cereals; rice, pasta, noodles; food products made from rice, flour, oatmeal or cereal flour, also in the form of cooked dishes; pizzas; sandwiches; pasta preparations and cake dough ready to bake; sauces, soy sauce; tomato ketchup; products for flavoring or seasoning foodstuffs; edible spices, condiments, salad dressings, mayonnaise; mustard; vinegar.
Process
Steps follow the current public status-
Filed
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Formal examination
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Substantive examination
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Gazetted
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Registered
Related records
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